2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
One of the most famous Scottish dishes is skirli. You need two onions, one hundred grams of butter, five hundred grams of minced meat, half a liter of broth, salt and pepper.
These are meat-based products that can be replaced with any type of roast or cooked meat. Skirlitto is made from one onion, two hundred grams of butter, two hundred grams of fine oatmeal, salt and pepper.
Mash the minced meat while frying. Add the onion that you have previously fried until transparent. Add the hot broth, salt, add black pepper and simmer for half an hour.
Cut the onion for the skirli, but not very finely, melt the butter and fry the onion in it. Add the oats and spices. Fry for five minutes and serve with the meat while hot.
The Scots also make a special ragout, known as Stovey. It requires two onions, fifty milliliters of oil, one kilogram of potatoes, salt to taste.
You also need three hundred grams of pre-roasted meat and a tablespoon of finely chopped parsley. Cut onions into large pieces, fry until golden.
Add the diced potatoes, salt and stir. Pour a little water and simmer without stirring. To prevent the potatoes from burning, shake the pan from time to time.
Add the chopped meat and parsley, stew for another ten minutes and serve. If you don't have meat, sprinkle the prepared potatoes with grated yellow cheese and bake in the oven.
Prepare the Scottish dessert crane. For it you need four tablespoons of oatmeal, three hundred milliliters of cream, three tablespoons of sugar, one hundred and fifty grams of raspberries or strawberries, three tablespoons of whiskey.
Fry the oatmeal without oil until golden and cool. Whip the cream, gradually adding the sugar. Carefully mix with the oatmeal and whiskey.
Put several layers of strawberries or raspberries in ice cream cups, top with whipped cream with oatmeal and whiskey. You can prepare dessert for children without alcohol.
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What Do You Know About Scottish Cuisine?
Like many other cuisines, Scottish cuisine is also influenced by the culinary traditions of other countries. The Vikings brought curry-flavored dishes and the smoking of certain foods. From the French, the Scots have learned to make cream soups, as well as to include wine in recipes for game dishes.
What Makes Scottish Cuisine Popular?
Scottish cuisine combines Celtic and British cuisine, but it still has its own charm and a distinctive culinary note that captivates gourmets around the world. For example, many people around the world say that it is much more unusual and interesting compared to the British, but also very easy.
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Skirley is an ancient Scottish dish of oatmeal, which is prepared cheaply, and the taste is very appetizing and pleasant. If you are tired of the usual side dishes, try it traditionally Scottish Skirley - Fried oatmeal soaked in butter and onion supplement will give you new taste sensations and will diversify your table with a new economical recipe.
