2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The linguines are among the most popular pasta. As with spaghetti, they can be prepared with any pasta sauce such as garlic with butter or pesto sauce.
Because they are so popular, a special day is dedicated to linguines - Linguine Day. Every year on 15th of September lovers of the Italian specialty celebrate the day of their favorite pasta. If you want to know more about this type of pasta, read about their history and how to celebrate their day.
The linguines are a type of pasta that has an elongated shape and is flatter than spaghetti. They were first mentioned in 1700 in Genoa, Italy. According to Giulio Giacero, an author who wrote about the economy of the Italian city in 1700, most people ate flat pasta in the shape of a tongue and seasoned with pesto, green beans and potatoes.
According to him, this was a typical specialty in the whole region of Liguria at that time. Italian families usually make these pasta dishes by hand and use eggs. This type of economical dish is still popular in the region of Liguria (Northwestern Italy) today.
Linguine dishes today they are usually served with vegetable sauces or seafood. In some parts of Italy linguines are served with mussels, squid or shrimp. In other areas such as Tuscany, they can be made with totons (a type of squid), shrimp, tomatoes, mussels, cream and even pumpkin.
Although there are many different recipes with linguine, the pasta itself is not traditionally served with heavy sauces because of its shape. Today, pasta is mass-produced with white or wholemeal flour and then dried for easier storage.
How to celebrate Linguine Day
If you are a real pasta lover and want to celebrate this day, then start by creating your own dish with linguine. Make your own light version with seafood or vegetable sauce.
Start with a base of butter and olive oil and add spices such as garlic, coriander, mint or another spice typical of Italian cuisine. Then use this base to add any seafood or vegetables. From there, if you want to make the dish more creamy, you can add cooking cream or milk. This will make the sauce even better.
After all, all you have to do is enjoy favorite linguines.
Recommended:
Different Types Of Italian Pasta
The paste is made from dough mixed with flour, water and / or eggs. It is used in dishes in which the dough is the main ingredient and is served with sauces and spices. There are two main categories: dry and fresh pasta. The dry paste is prepared without eggs and can be stored for two years under normal conditions, while the fresh one involves eggs and can only stay in the refrigerator for a few days.
Prepare The Perfect Italian Lasagna With These Tips
Italian culinary culture abounds in recipes with inimitable taste, which have become extremely important in our modern preferences. Lasagna is one of the richest, liked and appetizing dishes, the first mention of which is with the word lasanum.
Forget About Spaghetti And Pasta - Try This Italian Pasta
Italian cuisine is one of the most widespread throughout the world. Italians are known for their pasta, their amazing pizzas and sumptuous desserts. Each of us loves spaghetti, but they are a small part of the types of pasta that exist and the delicacies that can be prepared with them.
Italian Recipes, Perfect For Summer
Italian cuisine is a combination of the culinary diversity of different regions. However, in addition to regions, it is also divided into seasons. During the summer heat, Italian chefs rely on fresh and typical for the season products - fresh herbs, fruits and vegetables.
Here's How To Make The Perfect Italian Pizza?
Follow this recipe and for dinner you will serve your family a really delicious Italian pizza. Dough products: flour type 500 - 1/2 kg May -10 salt -2 tsp oregano -1/2 tsp milk - 2 tbsp. yolk - 1 pc. olive oil - 2 tbsp. water - 250 ml.
