2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The herb lavender is well known to cooks. Its leaves are used in the preparation of a number of dishes and specialties. It is added to main dishes, wine sauces, even chocolate desserts.
Lavender is grown primarily as an herb. Lavender essential oil is extracted from it, products against moths, teas, spices in cooking, aromatic products are produced. Not infrequently used for arranging.
Lavender inflorescences are extremely rich in nectar. Bees make high-quality honey from it, which, in turn, is available on world markets as the highest quality product. In some countries, these inflorescences are candied and used as cake decorations. Very often lavender is mixed with black, green or herbal tea, as it adds a fresh and relaxing aroma and taste.
In some countries there is a practice of lavender to prepare syrup. Dried lavender buds are used to make lavender cakes, muffins, candies and the so-called. lavender sugar.
From Italian, Spanish and French cuisine comes the practice of using lavender to flavor and flavor dishes. In sauces and main dishes, mostly dried flowers and leaves are added. Fresh stalks are added to homemade cakes, ice creams and lemonades.
For example, you can make lavender ice cream by washing the flowers and beating them with sugar. They are added to whole milk and beaten egg and mixed well.
The mixture was allowed to cool. The resulting ice cream will be fine, purple and with a pleasant aroma. Homemade lemonade from freshly squeezed lemons, water and ice will become even more fragrant if you put 2-3 sprigs of fresh lavender in the jug.
Another idea for adding lavender to dishes is a roll of cheese to spread. To teach it, mix several types of dairy products, form into a roll and toss in a mix of seeds such as sesame, poppy and flaxseed and spices - lavender, dill, thyme. The result will pleasantly surprise you.
When cooking meat, lavender must be present in the spices. The flowers are added to the sauce while it is being prepared, and you can also sprinkle the already roasted meat with them.
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