Ideas For Crispy Chicken Legs

Video: Ideas For Crispy Chicken Legs

Video: Ideas For Crispy Chicken Legs
Video: CRISPY FRIED CHICKEN LEGS | HOW TO MAKE CRISPY FRIED CHICKEN LEGS | LITERALLY FOODY | FAST FOOD 2024, November
Ideas For Crispy Chicken Legs
Ideas For Crispy Chicken Legs
Anonim

Crispy chicken legs with pineapple are a surprise for every holiday and weekday. Ingredients: 4 legs, 6 slices of canned pineapple, 100 grams of hard cheese, 1 bunch of parsley, 4 tablespoons of cream, 1 tablespoon of honey, 1 teaspoon of mustard, a pinch of oregano, a pinch of basil.

Carefully remove the bone from each of the thighs. Cut the pineapple slices into pieces, finely chop the parsley. Grate the cheese. Mix the pineapple pieces, yellow cheese, parsley, 2 tablespoons of cream, salt and stir.

Fill the legs with this mixture. Secure with toothpicks. Mix in a bowl honey, mustard, spices and 2 tablespoons cream. Grease the legs and bake at 220 degrees for 40 minutes.

Crispy breaded legs will become a favorite of you and your loved ones because they are delicious and very easy to prepare. Ingredients: 4 legs, 50 grams of grated cheese, 1 egg white, 2 tomatoes, salt to taste, 1 small onion, 1 tablespoon vinegar, 2 tablespoons oil, half a finely chopped bunch of parsley, 100 grams of salted crackers.

Using a rolling pin, crush the crackers. Add the yellow cheese, black pepper and salt and mix. Pour the breadcrumbs into a plastic bag. Beat the egg whites. Melt each leg in the egg white, then place it in the bag and shake until completely covered with breadcrumbs. Fry the legs or roast them.

Breaded chicken legs
Breaded chicken legs

Crispy sesame legs are suitable as a main dish with garnish to be served at festive gatherings, as well as an appetizer or as an addition to salads.

Ingredients: 4 legs, 1 pinch of oregano, 200 milliliters of yogurt, 1 bunch of parsley, 50 grams of sesame seeds, 50 grams of breadcrumbs, 6 tablespoons of oil, salt and pepper to taste.

The legs are washed and dried, sprinkled with spices and salt and left in yogurt for two hours. The oven is heated to 220 degrees. Parsley is finely chopped. Sesame seeds are baked in a pan without fat. Add to the breadcrumbs and parsley.

In this breading, roll the legs, arrange them in a pan and spray with oil. Bake for half an hour at 200 degrees.

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