2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
White tea has a delicate sweet taste. It is grown and harvested mainly in China, Taiwan, Thailand, northern and eastern Nepal. It is made from the buds of the plant Camellia Sinensis, from which green and black tea are produced. To obtain the so-called white tea, the buds of the plant, as soon as they are picked, are steam dried. In this process, oxidation is avoided, and the product thus obtained is rich in antioxidants.
It is called white tea because of the fine silvery-white hairs on the open buds of the plant. In fact, little is known about the fact that the production of white tea requires great care and effort. Special varieties are selected that are grown in gardens a few years before the first harvest.
Tea can be picked for a short time during the year, which makes it rare and valuable. Steam drying allows the plant not to shrink, unlike black and green tea. It is the least processed tea of all kinds.
The plant Camellia Sinensis has a high content of polyphenols. In addition, the presence of catechins has been proven, and they are known to help reduce atherosclerotic plaques, strokes, prevent cancer and more. The benefits of drinking white tea decoction are different. In the gallery above you can see more of the benefits of amazing white tea.
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