2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Probably because of its proximity to Mexico, known as the Homeland of Chili, Texas residents do not sit at the table without preparing something very spicy or frankly spicy. Whether it's served with chili peppers, chili sauce or just hot pepper, you can be sure that you would offend your Texas hosts if you told them not to eat hot.
It will be even worse if you add that you do not eat beans. Because it is hot peppers and beans are considered the national dish of Texas. That is why we offer you 3 recipes for the most appetizing and spicy Texas dishes:
Cheddar cheese tortilla
Necessary products: 8 tortilla cakes, 250 g cream cheese, 1 tsp grated cheddar cheese, 3 hot peppers, a few stalks of finely chopped green onions.
Method of preparation: the two types of cheese, onion and finely chopped hot peppers are mixed, mixed well and with this mixture cover the loaves, which are then rolled into rolls. Serve cold.
Texas chili beans
Necessary products: 1 kg minced beef or beef, 1 onion, 850 g canned tomatoes, a few hot peppers, 1 tsp oregano, 4 tbsp cumin, 2 tsp water, 500 g boiled beans, salt of taste, frying oil.
Method of preparation: Fry the minced meat and finely chopped onion in the fat until golden. To them add all the other products without beans and let the dish simmer on low heat until the sauce thickens. Once it is ready, add the beans, heat the stove for a short time, mix well and salt to taste. The dish is served hot.
Hot beans in Texas with smoked meat
Necessary products: 3 tsp beans, 200 g smoked pork or chicken breast, 1 onion, 1 carrot, 6-7 hot peppers, 2 cloves garlic, 1 tsp oregano, salt to taste.
Method of preparation: The beans are soaked from the night before. The next day, boil together with finely chopped carrots and onions, meat, chopped garlic cloves, chopped hot peppers and oregano. Boil on low heat. Once everything is ready, the Texas dish season with salt and serve hot.
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