Suitable Spices For Potatoes

Video: Suitable Spices For Potatoes

Video: Suitable Spices For Potatoes
Video: The Food Lab: How to Roast the Best Potatoes of Your Life | Serious Eats 2024, September
Suitable Spices For Potatoes
Suitable Spices For Potatoes
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French fries can taste much better if you use spices to flavor them. Suitable spices are rosemary, cumin, nutmeg, parsley.

If you use fresh greens, you should add it after the potatoes are ready and have cooled. If you prefer dried, it is put immediately.

White pepper is a lighter spice than black pepper and is very suitable for baked, boiled and stewed, as well as for french fries. The leaves can also be used to flavor potato soups.

If you want to flavor vegetable soup with potatoes, use a sprig of rosemary. Put it at the very end, leave for about 5-6 minutes and then take it out, because otherwise the soup may get a slightly bitter taste.

Suitable spices for potatoes
Suitable spices for potatoes

For the preparation of a garnish of potatoes suitable spices are onion, pepper, parsley, marjoram, basil, dill, bay leaf.

To prepare dishes with french fries use onions, black pepper, marjoram, cumin, basil. For the preparation of mashed potatoes - onion, pepper, nutmeg, parsley or fresh spices to taste.

The taste of potatoes is enhanced by many spices - dill, basil, green onions, garlic, thyme, parsley, rosemary, tarragon and more. The same effect has fats - olive oil and vegetable oil, cream and milk.

Rosemary is also very suitable for making young potatoes. First, cut them into pieces as big as a bite, put them in a pan and pour olive oil.

Season with fresh or dried rosemary, salt with sea salt crystals and stir. Bake for about 20 minutes, stirring occasionally.

You can use the dish as a warm side dish for meat, as a main lean dish or in a cold form is suitable for a picnic or outdoor meal.

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