2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Sponge dough, also known as biscuit dough, is probably the most popular dough used to make various cakes, pastries, rolls, petit fours, biscuits and more.
It is spread all over the world and is made from eggs, flour and sugar, and in some cases milk is added. If you learn to do it, you will be able to easily prepare any desserts. Here are some options:
Simple sponge dough
Necessary products: 1 tsp flour, 6 eggs, 1/2 tsp powdered sugar, 1 vanilla.
Method of preparation: Beat the yolks and sugar with a mixer until a homogeneous consistency is obtained. If you do not have powdered sugar, you can replace it with regular, but then the mixing time will be longer. Finally, carefully add the flour and vanilla and mix once more, but lighter and more gently. Pour everything into a greased pan sprinkled with flour and bake in a preheated 200 degree oven.
Warm sponge cake dough
Necessary products: 7 eggs, 1 tsp sugar, 180 g flour, 1 packet butter, vanilla.
Method of preparation: Beat the sugar and eggs as in the above recipe, but in a water bath. The dish is then removed and allowed to cool slightly with continuous beating. To this mixture add the melted and cooled butter, flour and vanilla and mix gently again. The resulting mixture is baked in a greased pan sprinkled with flour in a preheated 200 degree oven.
Sponge dough Dobush
Necessary products: 12 eggs, 5 yolks, 350 g flour, 350 g sugar, 1 packet of vanilla, 50 g butter, optionally grated lemon peel.
Method of preparation: For a smaller amount sponge cake, cut the products in half. Beat the sugar, eggs and yolks on the fire until you get a thick cream. Remove the pan from the heat and, after cooling, carefully add the flour, vanilla, melted and cooled butter and, if you have, lemon zest. Mix everything again carefully and bake the dough prepared in this way in a greased pan sprinkled with flour in a preheated oven at 200 degrees.
Try our offers for Dobush cake, Chocolate sponge cake, Sponge cake roll, Milk sponge cake, Eggless sponge cake, Victoria sponge cake.
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