Slightly Sweetened Drinks

Video: Slightly Sweetened Drinks

Video: Slightly Sweetened Drinks
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Slightly Sweetened Drinks
Slightly Sweetened Drinks
Anonim

Slightly sweetened drinks include vodka, whiskey, gin, rum, cognac, mastic and more.

Slightly sweetened drinks are consumed mainly as an aperitif.

When serving vodka, gin, whiskey and mastic, the same appetizers can be served with which the brandies are served.

A delicious appetizer for mastic are finely chopped fresh cucumbers mixed with yogurt, as well as ice cream. Appetizers for these drinks should be very cold.

Delicious appetizer for rum and cognac is prepared from 2-3 grated apples, mixed with 1 finely chopped orange, 1 cup of chopped walnuts, lemon juice to taste and honey.

Cognac can be served with a lump of sugar and a slice of lemon.

Armagnac
Armagnac

Rum can be served with cookies, pastes, cakes, cakes and more. When drinking rum and cognac, no sour appetizers are made. Rum can be served with coffee or tea. Rum and cognac, taken with a cup of hot tea, warm the body and protect against colds.

Almost all of the aforementioned slightly sweetened drinks, individually or in combination, are used in the preparation of cocktails.

Slightly sweetened drinks are served in the glasses with which the brandies and strongly sweetened drinks are served.

Larger cups are used for the mastic so that it can be diluted with water. Pieces of ice are placed in the glasses to cool it more.

In general, sweetened beverages as well as brandies are served at a relatively lower temperature.

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