2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
We offer you a unique combination of powerful natural products that will h strengthen the immune system and will keep it in good condition.
This one healthy tonic contains astragalus root, ginger, angelica root and honey - ingredients that have been proven to support the function of the immune system.
Astragalus - a popular herb in Chinese medicine, has anti-inflammatory and antibacterial properties. Studies suggest that the root may increase resistance to infections and regulate the body's immune response.
Angelica - in the same way it has been proven that the root of angelica modulates immune system and treats respiratory diseases and flu symptoms.
Ginger and honey are powerful antioxidants that have anti-inflammatory and antibacterial properties. Honey activates the immune system's response to infection and prevents cells from spreading. Ginger also has anti-inflammatory effects and can relieve muscle pain.
And here is the recipe for the immunostimulating tonic:
28 grams of dried astragalus root;
28 grams of dried angelica root;
15 grams of dried chamomile;
1 tsp dried ginger;
1 tsp dried orange peel;
1 cinnamon stick;
1 tsp cardamom seeds;
1 tablespoon honey;
250 ml of alcohol (it is recommended to be pure vodka).
Instructions:
Dissolve honey in 2 tablespoons of boiling water. Let cool.
Mix the honey and other ingredients in a jar and pour the alcohol inside.
Seal tightly and store in a cool, dark place. Allow all extracts and substances to mix until the tonic reaches the desired strength, about 2-4 weeks. Shake the jar regularly - once a day.
Strain the tonic through gauze or coffee filter. Store it in a tightly closed jar or glass bottle at room temperature.
How to use it: Drop a few drops of tonic in hot tea in the evening or in warm water surin before breakfast. Start taking before the start of the flu season to strengthen the immune system.
Are there any concerns or health reasons why some people should not take this tonic? Not recommended for use by pregnant or lactating women. This recipe contains angelica, an herb that can stimulate uterine contractions and increase the risk of miscarriage.
In addition, when angelica is consumed, the skin may become more sensitive to sunlight, which is why a daily sunscreen is recommended.
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