2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
In the last years einkorn is gaining more and more popularity, although for many this culture is still unknown. It is an ancient culture that has existed for millions of years and has been purposefully cultivated since about 10,000 years ago, and has remained unchanged to this day.
Unlike its much more common equivalent on the market - wheat, einkorn is not chemically processed and is a natural food.
The children, especially in the first few years of life, have a sensitive digestive system, which quite often needs extra care. The right choice of food has a huge impact on both the child's development and his future habits. that's why einkorn is widely recommended in the presence of nutritional problems, but also for prevention.
Einkorn is a suitable food for children - from the power supply after the 6th month. It can be offered to the baby as a porridge or in combination with other cereals, the same with fruit.
The benefits of einkorn for children are numerous, and here are some of them:
1. Einkorn helps with constipation
The high fiber content in einkorn (9%) helps to improve intestinal peristalsis and easier digestion. In addition, it helps clear toxins and thus helps maintain better health. Fiber is a necessary part of children's daily routine, and their intake through natural food makes them even more indispensable.
2. Einkorn is a source of vitamins and minerals
This culture contains B vitamins, potassium, iron, zinc, magnesium, and others. Zinc is a mineral that keeps skin healthy and in good condition. Magnesium is needed for muscle strength and endurance, which is necessary for children given their normal development. The daily needs of a child for magnesium vary between 40 - 410 mg depending on age, and for zinc - between 3 - 10 mg. They can be obtained almost entirely by adding portion of einkorn in the daily menu (containing 85 mg of magnesium and 2.4 mg of zinc).
3. Einkorn contains less gluten
In addition, the gluten contained in einkorn is of a different type and does not impede digestion to such an extent. Because a lot children due to excessive gluten intake can develop gluten intolerance, the low content in this plant makes it an ideal substitute for standard pasta.
4. Einkorn is pleasant to the taste
Photo: Joanna
Einkorn has a sweet taste, is easy to use and to prepare various desserts. Since children love desserts, it is a good idea to use einkorn flour to make pancakes, cakes, muffins, etc. This will be able to combine the benefits of the product - both tasty and healthy for the little ones!
This beneficial plant has been forgotten over the years, but interest in it continues to grow and we can hope that more and more people will start to prefer it as a really healthy option.
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