2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
There is hardly a person who has not seen and does not want to try a delicious beef steak - such as they give in American movies. And this is not surprising, since Americans are fakirs in terms of cooking veal.
That is why we offer you 3 interesting ideas on how to cook it according to authentic American recipes.
Veal cooked in the American way
Necessary products: 1.5 kg of beef, 5 sliced carrots, 1/2 sliced turnip, 1/2 chopped cabbage, 6-7 canned onions.
Method of preparation: The meat is salted and put to boil in a deep saucepan for about 3 hours. Then drain without throwing the broth. Fillet and set aside. In the broth in which the beef was boiled, pour the remaining products and cook until soft. Beef fillets are served with ready-made and drained vegetables.
Grilled beef steak with vegetable garnish
Necessary products: 1 kg of beef fillet, 200 g baby carrots, 200 g peas, 200 g potatoes, 200 g cauliflower, 5 tbsp. oil, 5 tbsp. butter, salt and pepper to taste.
Method of preparation: The meat is cut into slices, seasoned with salt and pepper, greased on both sides with oil and baked on a hot grill. In another bowl, boil all the vegetables, drain, season with salt and pepper and pour the hot oil. The steaks are served with the vegetable garnish.
Beef on a skewer
Necessary products: 300 g beef leg, 300 g beef fillet, 3 large aubergines, 1 tsp. corn oil, 1 tbsp. lemon juice, 1 tsp. minced onion, salt, pepper and cumin to taste.
Method of preparation: Beef and beef are cut into slices, and eggplants are peeled, also cut into slices, salted and allowed to drain from the bitterness. During this time, the marinade is made from all other products. Put the meat and aubergines in it for about 2 hours to absorb the spices. The meat and aubergines are then strung on a skewer and baked in a preheated oven, turning occasionally.
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