2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Anyone who has struggled with excess weight knows that the task is not easy. It takes a lot of will and desire, as well as discipline. For greater effect, a healthy diet and exercise should be combined.
Sometimes, however, healthy eating can become a real challenge. One of the main problems is the large refrigerator at home - according to various studies, the size of this appliance determines how healthy we eat.
Tests of American families have been conducted, and the results show that nutrition is associated not only with excess weight, but also with other diseases. In fact, research shows that the bigger the fridge we have, the more junk food we buy in order to fill it.
Then this food starts to spoil because we usually can't get to it. This in turn shows that shopping for large quantities of food is not a very good idea.
According to Brian Wansink, a former executive director of the Institute of Food Policy at the US Department of Agriculture, large refrigerators and the many foods in them encourage us to eat unhealthily and gain weight.
Wonsink is currently a professor of nutrition and consumer behavior at Cornell University. He conducted research on people's eating habits and shopping in large stores.
It turns out that most consumers tend to buy large quantities of products, especially if they have some discount. The large amount of food stored in people's homes also means more consumption, the professor said.
In addition, according to various data, the average consumer throws away about 25 percent of the food he buys. The reason for this is the storage of large amounts of food, which in turn is due to the large refrigerator.
The better option, according to experts, is to shop several times a week - so people will throw away some products much less often and will eat many times healthier. This, of course, will affect their figure.
Even if there is some difficulty, in the end the time you will be in the store will definitely be shorter, as you will not buy many products.
In addition, it turns out that people very often put in their refrigerator products that do not need to be stored in a cold and humid place. These include soy sauce, hot sauces, mustard and vegetables such as tomatoes, onions, garlic, carrots, potatoes and avocados.
Recommended:
Fat Doesn't Make You Fat
We need fat to survive. Without them, the body will not function properly. Eating fat does not mean that you will directly gain weight. What makes us fat are the amounts we ingest. And this applies to both fats and carbohydrates, and even protein.
Friends Are To Blame For Our Being Overweight
An American study found that people gain more weight when they eat in the company of greedy friends. Experts have found that we tend to eat unhealthily when people around us often consume such food. The same rule applies if we find ourselves in the company of vegetarians or people who watch what they eat.
Why Not Put Hot Food In The Fridge?
We all like to indulge in the various culinary temptations that we have prepared ourselves, but then comes the question of proper storage of our dishes . Of course, the refrigerator is the best place for this, but should we first wait for the dish to cool and then put it away.
You Ruin The Champagne By Putting It In The Fridge
If you like champagne slightly smoothed, put it in an ice bucket, not the refrigerator, advises expert Marie-Kristen Oslen. She says that the qualities of the drink disappear in the refrigerator. This way, when drinking, you will not enjoy the taste palette that an exquisite champagne can offer you, says the expert.
Don't Put These Products In The Fridge - It Doesn't Make Sense
Some foods need a low temperature so they can be stored longer. But there are also those that should not be refrigerated for storage, as they lose their useful values. Here they are: 1. Canned foods such as meat, lyutenitsa, marmalade, roasted peppers, etc.