2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
For Christmas you can surprise the family by preparing a traditional Slavic Christmas dessert with wheat. Ingredients: 150 grams of poppy seeds, 200 grams of wheat, 50 grams of walnuts, 50 grams of raisins, vanilla, honey and sugar to taste.
Wash the wheat well, pour water over it and cook until done. Pour hot water over the poppy and let it stand until it turns into a dark paste.
Strain, crush in a mortar, mix with wheat, add finely chopped walnuts, raisins, honey, sugar and vanilla. Pour into a beautiful bowl and serve chilled.
Christmas donuts are made by kneading dough from two tea cups of flour, one teaspoon of water or fresh milk and a pinch of salt. Knead the dough and leave for half an hour.
It is rolled and formed into a roll, which is cut into equal parts. Make a small pancake out of each piece, fill it with stuffing and pinch the edges.
The filling can be fresh fruit to which you have added sugar, or jam, it can be replaced with cheese or mushrooms. The donuts are baked at two hundred degrees and after removal they are smeared with melted butter.
Almond cakes for the Christmas table are easily prepared by making a dough of 220 grams of orange jam, 100 grams of honey, 100 grams of sugar, a pinch of cinnamon, a pinch of coriander, 2 eggs, 200 grams of flour, two teaspoons of baking powder, 200 grams of ground almonds.
Heat the orange jam, honey, sugar, cinnamon and coriander in a water bath. Cool slightly and add the eggs, sifted flour and almonds.
Spread the dough in a large pan and bake for one hour at one hundred and twenty degrees. The cooled biscuits are covered with a towel and left for a day.
Then cut into strips. Heat a hundred grams of light jam, for example, apricots, rub through a sieve. Spread it on each strip and decorate with candied orange peel.
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