2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Chemistry professor Stefan Bon has found a way to replace the fat in chocolate with fruit juice, diet cola or vitamin C. This will significantly change the production of chocolate and make it much healthier.
Fruit juice can become a new ingredient in chocolate. However, this is not a new type of chocolate, designed for fans of unusual combinations, such as chocolate with bacon.
The idea is to make chocolate healthier. With the help of fruit juice, diet cola or vitamin C you can replace half of the fat in chocolate.
Dark chocolate, which is good for health and protects against heart disease, contains fat - about 13 grams per 100 grams. This fat is due to cocoa butter.
It is difficult to remove the fat from the chocolate without removing its velvety taste and the feeling of softness when consumed.
With the help of liquids such as fruit juice or diet cola, micro bubbles can be inserted into the chocolate. These bubbles, which are microscopic, will retain the sensation of melting chocolate in the mouth of the person consuming it.
Fruit juice is a very good solution for fat replacement, experts say. In this way, the delicious dessert will become much healthier.
To improve the taste and health value of chocolate, experts used apple, orange juice and cranberry juice. With these juices, they improved the health values of natural chocolate, as well as white and milk chocolate.
Fruit juice is suitable for replacing the fat in chocolate and because it does not have a dominant taste and chocolate does not change its taste significantly due to its supplementation with juice.
With the help of fruit juices, chocolates can only become tastier, as the addition of juices gives them a fresh fruity taste that is barely felt.
This will probably end the debate over whether the fat in chocolate should be replaced by vegetable oil in place of cocoa butter.
Recommended:
Fat Doesn't Make You Fat
We need fat to survive. Without them, the body will not function properly. Eating fat does not mean that you will directly gain weight. What makes us fat are the amounts we ingest. And this applies to both fats and carbohydrates, and even protein.
Grapefruit Juice Fights Excess Fat
The daily consumption of one grapefruit juice helps the body get rid of excess fat when we eat fatty foods. The juice successfully melts the extra pounds. This conclusion was reached by scientists from the University of Berkeley, California.
Dietary Desserts With Low-fat Cream
There are few women who do not care about their appearance and keep track of their weight forever. Unfortunately, there are many people who are overweight or even worse - suffer from diabetes. These diseases are extremely unpleasant, because one must constantly deprive oneself of a number of foods that one likes.
Dietary Fruit Desserts
With the help of fruits, prepare desserts that do not take much time, but are delicious and most importantly - dietary. This is very important in winter, when the body is prone to gaining weight. Dietary apple mousse is prepared from 100 grams of wheat semolina, 1 large apple, 3 tablespoons of sugar, 50 ml of liquid cream, half a teaspoon of cinnamon.
Fruit Juice Replaces Fat In Chocolate?
Ah, the rich and rich taste of chocolate: cocoa beans, sugar and… fruit juice? Yes, fruit juice. It could be the new ingredient in the chocolate industry, or at least announces a study presented at the annual meeting of the American Chemical Society in New Orleans.
