Habanero Powder - The Spice Bequeathed To Us By The Maya

Video: Habanero Powder - The Spice Bequeathed To Us By The Maya

Video: Habanero Powder - The Spice Bequeathed To Us By The Maya
Video: Learn About the Maya | Nat Geo Kids Archaeology Playlist 2024, November
Habanero Powder - The Spice Bequeathed To Us By The Maya
Habanero Powder - The Spice Bequeathed To Us By The Maya
Anonim

The Chinese varieties to which Habanero hot peppers belong have a history dating back to 6,500 years before the new era. According to many historians, Habanero originated from the Yucatan Peninsula.

These hot peppers have been preserved by drying since Mayan times, and the tradition was continued by the Aztecs after them. Until recently, Habanero were considered the hottest peppers in the world, and although they are currently displaced from the forefront, they should not be underestimated.

Despite their spiciness, they feel very light and pleasant fruity notes. Like fresh habanero, the powdered version contains compounds that are good for health.

Habanero powder is a good source of vitamin A. The content of this vitamin is largely due to beta-carotene, which gives hot peppers their bright colors. It also contains a large amount of fiber, valuable for any organism.

The presence of capsaicin can be very effective in preventing or delaying the onset of type 2 diabetes. In addition, studies show that this chemical is effective against some cancers. This hot powder can be added to salsa and be the basis for homemade sauces.

How it will be used is a matter of taste and tolerance to hotness - it can be added to pizzas, soups, eggs and what not. Interestingly, it is even used to make desserts.

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