Why Organic Products Are More Useful

Video: Why Organic Products Are More Useful

Video: Why Organic Products Are More Useful
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Why Organic Products Are More Useful
Why Organic Products Are More Useful
Anonim

Organic products are products that are produced, processed and stored without the use of inorganic fertilizers, hormones, antibiotics and growth-promoting substances. In order for a product to be considered as an organic process of its production and storage, it must be certified.

In recent years, there has been a kind of boom in organic products and organic stores in developed countries. Is this just a successful marketing strategy or are organic foods so much more useful than others? Let's look at some facts about organic products.

In the first place, organic food contains less residues of pesticides and other inorganic plant protection products, as well as fertilizers. This means that they are far safer to consume.

The best way to avoid the harmful effects of pesticides is by consuming more organic foods. In ordinary agriculture, more than 440 types of pesticides are used, which in many cases remain in the final product.

Organic foods contain more useful vitamins - vitamin C, magnesium, iron, calcium, chromium and many antioxidants, which are known for their ability to prevent cancer.

Dangerous food additives are a serious problem that is becoming more and more popular. Only 32 of the 290 additives approved by the European Union are used in organic food. One of the most dangerous additives - aspartame, hydrogenated fats and monosodium glutamate are not used in organic products.

Organic foods have a proven origin. The requirements for organic products are specially regulated in EU laws. Organic stores are also subject to strict control.

Many people prefer organic foods because of the different tastes they have. Organic fruits and vegetables have a natural growth rhythm and have a much lower water content.

A very important point in the production of organic products is the ban on the use of genetically modified ingredients and crops. Animals raised by conventional methods are often fed with GMO foods.

There are a number of questionnaires that exist around organic products and organic stores, but the answers to these questions are the subject of further research and extensive discussion.

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