2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Beer is a drink that is a favorite of both men and women, both young and old. Her Majesty beer is one of the most ancient drinks in the world. It was prepared 5,000 years before Christ. In ancient Mesopotamia and Sumer, they loved to drink beer.
The most interesting thing is that the best masters in brewing beer were women. At that time they had a wide range of hop liquid - dark, light, red, with foam, without foam, three-layer. There are documents from Ancient Egypt as early as 1,600 BC, in which over 700 recipes are written, most of which mention the word beer.
The Egyptians are the ones who taught the Greeks how to make beer. When Christianity was widespread, beer was in full swing. The reason for this was the monasteries, in which new ways of cooking were constantly discovered. The monks also built the first breweries.
Brewing beer was already a family business. In America beer was transferred by Christopher Columbus. When he made his last trip to Central America in 1502, he tasted a premium drink made from corn. This was the locals' option for European beer.
In 1920, during the dry regime, both residual alcohol and beer were banned. It was not until 1933 that this law was repealed. The use of barley and hops to make beer was ordered by the Bavarian Duke Wilhelm IV in 1512.
Until the 19th century, Bulgarians drank beer made at home. Francois Ducorp founded the first brewery in Bulgaria. In 1884 three entrepreneurs from Switzerland founded the brewery of Kamenitza in Plovdiv. A year later, the Czech master brewer Franz Milde and several entrepreneurs from Shumen founded a Bulgarian brewing company and a beer factory in the same town.
Thus, beer became the most common drink in Bulgaria.
Recommended:
Brandy - A Brief History And Method Of Production
At the risk of being considered an alcoholic because I have already written about vodka and beer, I am now thinking of sharing the history of brandy with you. I am sure that there is no home in which you do not drink homemade brandy. We think that brandy is the most Bulgarian drink, but in fact it is not.
Curious: Method Of Production And A Brief History Of The Oil
As all or most of us know, butter is a dairy product made from fresh or fermented whipped cream or directly from milk. Butter is most often used for spreading or as a fat in cooking - for baking, for preparing sauces or frying. Due to its many applications, the oil is consumed every day in many parts of the world.
History Of Confectionery In Our Country
The history of confectionery in our country began during the Ottoman presence. Then women boiled in their homes all sorts of jellies and jam. They were made from all kinds of fruits, green nuts, watermelon peels and rose leaves. One of the greatest delicacies of those times was white jam.
The Christmas Table Around The World And In Our Country
After the family has gathered around the table with lean guests on Christmas Eve, at Christmas the dishes can now be blissful. Turkey is the traditional dish for Christmas. It is rich in protein and poorer in cholesterol than chicken, pork and beef.
All Kinds Of Basic Sauces And Their Brief History
Every housewife knows that a dish without sauce is like a stew without salt or fish without lemon. With this article I will take you into the world of fine cuisine and tell you a little about the types of sauces and their preparation. I have no doubt that most of you know the sauces mentioned below, but I will still try to keep you interested.