2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Legend has it that this oriental cake dates back 5 centuries, and its creation was commissioned by the Turkish sultan himself. The most famous confectioners at the time were tasked with the difficult task of inventing a delicious dessert that, among other things, would increase male libido.
Turkish delight has retained its glory to this day. Modern research shows that it is not only tasty but also useful product.
It is popular as a remedy for stomach ulcers, is also used to treat coughs and is a valuable remedy for chronic bronchitis. Therefore, you should not miss the opportunity to eat it.
Here we will offer you a recipe for a cake made with Turkish delight and we hope you enjoy it.
Cake with Turkish delight and walnuts
Necessary products: 1 box of Turkish delight, 1 tsp. yogurt, 1 tsp. sugar, 2 tsp. flour, 7 tbsp. oil, lemon peel, raw or frozen fruit, nuts.
Preparation: In a suitable bowl, mix the yogurt with the sugar. Add the flour and oil. Grate the lemon peel first on a fine grater, then mix it with the other products. The aim is to obtain a smooth mixture, which is poured into a pre-greased and floured pan.
Choose suitable fruits according to the season. You can use both fresh and frozen fruits, as well as those made from jam or compotes. If they have bones, clean them.
In case you do not have canned food, you can always count on one or two bananas or oranges to use. If the fruit is fresh, you can sprinkle them with a little sugar for more sweetness.
Once you have arranged the fruits, it is time to put the nuts and pieces of Turkish delight between them. With this, the cake is ready and only remains to bake in a preheated oven at 180-200 degrees. After baking, wait for it to cool and serve.
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You can easily make your own Turkish delight and pamper your guests with this delicious dessert. You can make delicacies with different flavors and tastes. Citrus Turkish delight is made from 5 teaspoons of sugar, 2 cups of water, half a cup of starch, grated peel of one lemon or orange, 3 drops of lemon or orange essence, 5 tablespoons of powdered sugar.
Turkish Delight
Turkish delight is a confectionery product made from starch and water sweetened with sugar. In most cases it is flavored with lemon or rose water. It is usually cut into cubes, which are sprinkled with powdered sugar or coconut shavings to prevent them from sticking.
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Delicious Pastries With Turkish Delight
Turkish delight is one of the oldest temptations. In addition to consumption in its natural form, it is used to prepare a number of delicious cakes and pastries. The best thing about them is that they are among the easiest to prepare. Betting on it, you will not go wrong.
History And Traditions In The Preparation Of Turkish Delight
It is still debatable which is the homeland of this sweet temptation. One of the legends says that in the 15th century a distant sultan ordered the court confectioner to mix a hitherto unheard of dessert to impress the women of his harem. The Turkish delight was made when the chef mixed sugar syrup with different flavors and nuts.
