Decoration Of A Cake For A Forerunner

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Video: Decoration Of A Cake For A Forerunner

Video: Decoration Of A Cake For A Forerunner
Video: How to Decorate a Cake With Sprinkles 2024, November
Decoration Of A Cake For A Forerunner
Decoration Of A Cake For A Forerunner
Anonim

A forerunner is done when the child walks, that is, when he makes his first independent steps. This is an occasion to gather relatives and acquaintances to celebrate this new stage in a child's life.

When making the prosthetic, the pie is of special importance. It occupies a central place on this holiday for the family. It is good for the dough for the pie to be kneaded by a girl whose both parents are alive.

On this day, different objects are lined up, each of which is called a profession. A white canvas is placed on the ground for the child to walk on. The pie rolls over it in front of the child. It follows it and must catch one of the ordered objects. It is believed that he chooses his future profession.

Decorate the bread to the forerunner

1. One way is to knead a round loaf. After the pie is shaped and placed in the tray, the child steps on it with both feet. In this way the child leaves a footprint. The pie is then anointed and baked;

2. Another way is to make a round pie or shape it and cut legs out of dough. The dough from which they are cut can be separated from the pie dough or from dough that remains white after baking. This dough is made from salt, water and flour;

3. An inscription may be made on a shaped pie for a forerunner Step boldly, the child's name can also be added. This inscription can be made by writing the letters out of dough. The dough can again be separated from that of the pie or from the white dough;

4. Another option is to knead a little dough of flour, water and salt. To roll out of it to cut a ribbon or other form on which to write Step boldly;

5. Dough shoes can also be made. The finished shoes are placed on a shaped and greased pie. Then bake;

6. Only the child's name can be written to decorate this pie.

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