10 Ideas For Salt Garnish

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Video: 10 Ideas For Salt Garnish

Video: 10 Ideas For Salt Garnish
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10 Ideas For Salt Garnish
10 Ideas For Salt Garnish
Anonim

When you are about to welcome more guests, it is assumed that you have long ago decided what will be your main dish that you will offer them - whether it will be roasted shank, chicken steaks or fish. You have already thought about what you will put on the table, that's clear.

But it often happens that you have not invented anything the garnish to the main dish and that is why we will offer you 10 ideas here. Not that you will hear them for the first time, but you probably didn't think in a hurry what would be the most suitable salty side dish for your main dish.

1. Garnish with potatoes

It is classic garnishwhich fits absolutely everything, including fish. You can stew the potatoes, bake them or mash them. We do not recommend you just fry them, because french fries must be served hot, which means that you will deprive your diners of their presence on the table.

2. Stewed vegetables

Extremely easy to prepare. There are even all kinds of mixes of frozen vegetables, which you only need to stew in a little oil and season to taste.

3. Eggplant fan

Eggplant fan set
Eggplant fan set

You can find specific recipes on how to prepare them on our website, just remember that you must include in their cooking time and about 30 extra minutes so that they can drain from their characteristic bitterness.

4. Baby carrots

You can stew the baby carrots again or glaze them.

5. Zucchini rolls

A lot spectacular garnish, suitable for almost all dishes, especially meat. You can also find different variants of zucchini rolls on our website.

6. Rice

Rice garnish
Rice garnish

Like potatoes, rice is also perfect garnish idea. You can simply boil it (being careful not to boil it), add turmeric or curry to it to make it more exotic, or stew it with a mix of vegetables.

7. Asparagus wrapped in prosciutto or bacon

There are countless recipes for their preparation on the Internet, and if you do not have asparagus, you can replace them with our native leeks. You just need to lightly blanch it or stew it in butter.

8. Stuffed mushrooms

There is not much to explain to you here - you can come up with any stuffing for stuffed mushrooms, and why not just oil and aromatic herbs?

9. Polenta

Polenta garnish
Polenta garnish

Or in Bulgarian - porridge, which you can cut into chunks. Keep in mind that it must be served warm.

10. Breaded cauliflower

Yes, great idea, especially for autumn garnish!! Just keep in mind that unfortunately not everyone is fond of both cauliflower and broccoli.

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