2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Dessert undoubtedly occupies an important part of our menu, as long as it is not overdone. Through the products from which it is prepared, many valuable nutrients enter the human body, such as eggs, sugar, milk, fruits, walnuts, etc., which are usually not present in the rest of the menu.
Everyone has their favorite pastries that they prepare, consume or serve to their guests, but there are also some that are universal and loved by all of us. When choosing any dessert, you must take into account how many calories and in what form it is.
This means that if the main course is heavier and heavier, the cake you will serve after it should be drier and lighter. Conversely, if the main course is lighter and drier, the dessert should be more liquid and juicy.
Everything that is served as a dessert can be considered a cake - cakes, pastes, candies, sweet creams and pies, fruit jellies and milks, etc. Here are some of the most popular cakes that you can look for if you you want to have a variety of desserts:
1. Apple flax, which is prepared from dough, apples, apple jam, sugar, etc. and served with whipped sweetened cream;
2. Tiramisu, which is one of the favorite pastries of many because it is quite light. It is not necessary to bake and prepare from cookies, coffee, mascarpone cheese, etc.;
3. Bavarian cream, which is very easy to prepare and consists mainly of milk, egg yolks, sugar and more.
4. Dobush cake, prepared from a special biscuit dough, which is baked on boards, between which cream of your choice is placed. It is usually made with butter cream;
5. Creme Brulee, which is prepared with liquid cream, egg yolks and sugar and, contrary to popular belief, is not a French specialty, but English.
6. Viennese cake, which is prepared with eggs, milk, sugar and flour;
7. Penetone - a type of Italian kozunak, which has various candied fruits;
8. Cheese pie, which is made from biscuits, cottage cheese or other type of cheese and can be combined with various fruits.
Classic desserts are also Caramel Cream, Sacher Cake, Garash Cake, Cheesecake, Brioche, Eclairs, Apple Cake, Chocolate Mousse, Lava Cake, Pavlova Cake.
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