2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Despite the claim that chips are harmful, it is very tasty and perhaps one of the biggest temptations for children and adults.
One of the healthiest variants of chips is corn chips. And can you imagine how delicious it would be if you made it yourself at home, without any harmful enhancers and flavorings?
On January 29, the United States celebrates the day of the corn chipsso how better to celebrate the tasty date except with a bowl homemade corn chips
Necessary products: 1 cup yellow corn flour, 2/3 cup white flour, 1 teaspoon salt, 1 teaspoon baking soda, 2 tablespoons skim milk powder, 1/2 cup water, 1/4 cup vegetable oil
Additional spices: garlic, salt and onion
Method of preparation
1. Combine corn flour, white flour, salt, soda and skim milk powder in a large bowl;
2. In the same cup you used for the measure, combine the water and fat, mix well;
3. Make a well in the middle of the dry mixture and pour the liquid mixture into it. Mix the mixture well with a fork to mix well. Stir until you get a dough;
4. Place the dough on a lightly floured surface and knead until the dough is smooth, for about 5 minutes;
5. Divide the dough into two halves and place each
half of the dough on a pre-floured surface;
6. Roll out the dough very thinly;
7. Sprinkle lightly with the desired spices and press again lightly with a rolling pin to stick the spices well;
8. Using pizza scissors (or a very sharp knife), cut the dough into squares, triangles or other shapes you want;
9. Bake at 180 ° C for about 12 minutes (or until the pieces are slightly browned chips) in a greased pan. Allow to cool completely on kitchen paper;
10. Keep tightly closed to keep the chips from softening.
It's not that hard, is it? Your children and not only they will enjoy your own and crispy corn chips. And, believe me, there is no sweeter reward than trying your first batch of still hot pieces of homemade corn chips from the oven.
And to surprise your family, the next time you roll up your sleeves, you can experiment with your favorite spices and flavors.
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