2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Cinnamon is a very fragrant spice that is compatible with many delicious dishes. It is also used in the preparation of beverages. Adds flavor to nutrient content.
It originates from South and Southeast Asia.
Cinnamon has evergreen leaves, fragrant body. It is obtained by grinding the bark of the cinnamon tree. It is used both in powder and in the form of peels.
The spice facilitates digestion. The use of cinnamon in tea, drinks and meals prevents bloating and soothes it. Plays an active role in circular disorders, shortness of breath. It also plays an active role in eliminating problems such as anorexia. You can make delicious tea with cinnamon.
It is known to prepare mutton with cinnamon. It is also used in the preparation of fresh milk, cakes with rice. Gives a great taste when making cakes, pies. Especially often a cake with carrots and cinnamon is prepared.
Cinnamon is also used in the preparation of various types of fish. A teaspoon of cinnamon can be added to the water in which the fish is cooked.
During the winter season, cinnamon is used to flavor orchid drinks and hot red wine.
When consuming honey for breakfast, the use of cinnamon has an anti-influenza effect. Honey with cinnamon is a great elixir against diseases.
Prepared muesli for breakfast can be sweetened with honey and cinnamon. A very important food supplement is obtained.
Adding cloves and cinnamon to morning tea is a great new start to the day.
Making tea with apples, cinnamon, cloves and pepper speeds up the metabolism and helps burn fat.
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