2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The hot fragrant coffee has millions of fans around the world. Coffee has the fame of a drink that gives vigor and mood. But this is only true when the coffee is properly brewed.
If you approach the making of lightly coffee, you can spoil even the most sophisticated and expensive variety of gorgeous grains. And improperly brewed coffee does not have the beneficial properties of the magic drink.
The most popular varieties coffee for robusta and arabica. Robusta has a slightly rough taste, strong and tart. The caffeine content in these beans can exceed three percent.
Arabica has a milder taste, with a pronounced sour taste, and the caffeine content varies from half to one and a half percent.
To make perfect Turkish coffee, you need a copper pot. To do this, before adding the coffee, you must rinse the pot with hot water.
Pour two teaspoons ground coffee in the pot and fill it with one hundred milliliters of boiling water so that undissolved coffee does not surface.
If foam and bubbles start to rise on the walls of the pot, you need to reduce the heat to boil the coffee very slowly. As the water boils, the coffee begins to rise.
The coffee is brewed when the foam has risen but has not begun to disintegrate. The ideal foam is dark, with large bubbles. Once the coffee settles, the foam becomes small and almost transparent.
To settle the coffee faster, add a teaspoon of cold water. You can make coffee in an exotic way.
For this purpose, freshly ground grains are flooded with cold water in a ratio of one to two. Leave to stand overnight in a dark place, strain and mix again with cold water.
You can add spicy spices to your coffee to make it more fragrant and exotic - such as nutmeg and black pepper.
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