2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Very convenient, on the one hand, and also not expensive to take packed a small piece of ham. Because ham should mean pure meat. But is that really so?
Yes, it looks like it is made of meat, it smells like meat, it brings it in taste, but there is almost no meat. Unless you think that cuticles, minced bones and tendons are meat. Nowadays, ham is full of chemicals that poison our bodies and lead to cancer. For garnish there is a whole cocktail of pressed offal from the carcasses of different animals, and for appearance - add different colors.
On top of that, the ham produced in our country is full of mashed potatoes and wheat starch. The reason is that the price drops significantly and the taste does not change significantly. Mashed potatoes and starch by themselves have no taste. They increase the volume without changing the taste, and the price per kilogram falls. Just like the pumpkin puree in the lyutenitsa. Pumpkin is cheaper than pepper. Potatoes are cheaper than meat.
To make the ingredients stick together, manufacturers also use other substances such as collagen, which is used in the cosmetics industry mainly in face creams for smoothing wrinkles and lip augmentation. The property of collagen is to stick the ingredients together and make the product more elastic.
However, producers do not limit themselves to these ingredients, which at first glance are harmless, but it is not clear in what proportion they are and whether we do not buy potato ham at the price of meat. The reason is that the percentage of the respective ingredients is not written on the label.
All E's in the ham composition are harmful to health, and when combined with other preservatives and flavors, the combination becomes carcinogenic. Leads to gastrointestinal diseases, allergies and cancer.
After all, each manufacturer relies on the recipe how to make the final product. It boasts a really wide field of expression since the ham is excluded from the list of standard Stara Planina.
There is no legal requirement for either the water in the ham or the other ingredients. Even the standard of the socialist era, which dates back to 1970, did not set such a requirement.
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