2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Porcelain and ceramic dishes should only be cleaned with warm water and a mild detergent. The same goes for enameled pots, because if they are cleaned with an abrasive, the enamel darkens over time.
Enameled dishes are well cleaned with water and baking soda. The proportion is two teaspoons per liter of water. If there is rust on the enameled dishes, it is removed with a cotton swab soaked in vinegar.
It is good after washing and drying the dishes to polish them to shine with a soft cloth. To make the glass on the lids of the pots shine, as well as the yen glass, rinse it with water with the addition of a few drops of vinegar. Glassware stained with oil or grease should be thoroughly washed with mustard or coffee grounds.
Dishes in which you have cooked eggs or boiled milk, first wash with cold water, then wash once more with detergent and warm water. To clean a container in which milk has been boiled and burnt in it, use a cotton swab with mustard or coffee grounds.
Darkened aluminum dishes are easy to wash if pre-rubbed with a cotton swab soaked in a solution of water and vinegar. The burnt places on the aluminum vessels are removed with the help of a cut apple.
To remove burns from the pan, fill it with hot water immediately after use. To clean the trays of black deposits, wash them with hot water and detergent, rinse with cold water, rub with baking soda and then wipe with a clean cloth.
Teflon dishes are very convenient, but require special care. Never clean Teflon dishes with metal wires or abrasives. Use only soft sponges and mild detergents to clean them.
Clean the burn on the Teflon coating by putting two tablespoons of baking powder in the pan, add half a glass of water, boil and then cool. Clean the pan with a soft sponge.
Recommended:
Tricks For Cleaning Kitchen Utensils And Appliances
Many housewives spend hours cleaning their homes. And they constantly dream of fast and effective methods that will save them time and effort. Well, this is possible with a few easy tricks. To keep your home clean and cozy, it should be cleaned at least once a week.
What Utensils And Utensils Should Be In Every Kitchen
A well-arranged kitchen, equipped with the necessary equipment, is very important for the successful work of the hostess. The more kitchen utensils and cutlery the housewife has, the more pleasant and easy her work is. Kitchen utensils must be made of a material that does not alter the appearance, taste, aroma of food and does not form chemical compounds with food that could cause poisoning.
Grill Cleaning Tips
If you want your grill to always be clean and serve you for a long time after using it, let it cool down and immediately clean the inside and outside of the grill. Metal wire is used for the most polluted and tanned places. Everything is washed with detergent and warm water, then rinsed with cold water in which you have dissolved vinegar in a ratio of two to one and allowed to dry.
Kitchen Utensils Carry Hepatitis A
Noroviruses are a new type of virus that causes almost all food poisonings. Interestingly, they develop in the kitchen, namely in the process of cooking. Everyone knows that germs come from unwashed hands. Yes, but no. Although many microscopic pests are attached to our hands, data from a new study show that food contamination is most common from the various kitchen appliances we use.
This Is How Your Kitchen Utensils Turn Out To Be A Generator Of Bacteria
Kitchen utensils as knives and planers can to spread bacteria between different types of products, found a new study. Scientists at the University of Georgia have contaminated various fruits and vegetables with bacteria such as salmonella and Escherichia coli.