2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
In order to have a well-arranged table, first, the dining room or the place where the gathering will be, there must be a suitable temperature and the table must be arranged 2 hours before the arrival of the invited guests.
Before we start arranging the table, we need to choose a tablecloth with which to cover the table itself, and according to the holiday they are different in color and decoration. It is good for it to hang around a span on all sides.
Once we have put on the tablecloth, it is time to choose plates. They occupy the main function of the table. Depending on the dishes, we also put this type of plate. For example, if we are serving soup, then we should put deep plates with the others.
Each table should have a center in which to put the specified bowl of salad. We put it in the middle so that it is accessible to everyone. The situation is similar with bread.
We continue with cutlery. We place them on both sides of the plate. Put the spoons and knives on the right and the forks on the left. The dessert utensils, which we will use last, are arranged parallel to the table above the plates.
We place the glasses for wine and alcoholic beverages at the tip of the knife for the respective dish, for water we place them on the left and a little above the glass for red wine.
For the table it is mandatory to use cloth napkins, using special rings, ribbons, beads. We choose this according to the case.
In order for us to be comfortable after the guests arrive and to be able to pay enough attention to them, we also need an additional table on which to place additional utensils and napkins.
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