2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Christmas Eve is one of the most wonderful and bright family holidays. Every family prepares to welcome Christmas Eve and Christmas - to decorate your home appropriately, to put a Christmas tree, to invent the best dishes, to arrange the best table, to have the best gifts.
To achieve this effect - a truly full-fledged holiday, we must observe several traditions for all of the above. On Christmas Eve there are certain foods that we need to serve, as well as several rituals associated again with the holiday. Let's look at how each of us should celebrate the holiday, according to tradition.
Christmas Eve is one of the holidays in which the oldest woman in the house has to burn incense at home. A beech or oak tree, called a Christmas tree, is placed in the fireplace. The reason Christmas Eve is made of these two types of wood is that they are a symbol of health.
Regarding the table - there are also a few things that tradition dictates to do. It is important to have a certain number of dishes on the table in the evening. Most often they are 7, 9 or 12, which symbolize the seven days of the week, the nine months of pregnancy or the months of the year, respectively. You can find different information, but it seems that tradition dictates that the dishes should be at least seven in number.
Of course, they must be lean - Christmas Eve is the last night of fasting (from Christmas fasting). Tradition dictates that the table must have - lean sarma, dried pepper stuffed with beans, pumpkin, oshav, walnuts, garlic, honey, boiled wheat.
Beans and rice are a must - there should be foods on the table that swell to increase wealth as well as them. Mandatory on the table for garlic, which chases evil and honey - a symbol of sweet life.
It is good not to drink water during the festive evening, but oshava juice. Traditionally, the hostess must make a ritual pie with a coin. The walnut is a symbol of health. It is good to put a dogwood twig on the table - also a symbol of health.
When arranging the table, the hostess must put the salt on the table first - it helps us get rid of bad thoughts, looks, events.
When the family decides to sit down for dinner, all the products are put on the table - no one should get up. If necessary, only the owner has the right to get up from the table, but he must walk in order to weigh the grain.
Next, the oldest man at the table breaks the bread and hands out a piece to everyone at the table. The custom reminds us that in order for the grains to be healthy and full and to ripen together, the whole family must get up together from the table.
The next step, according to tradition, is for the hostess not to fold the table - leave it like that, with the food left over. It is believed that on this night our dead loved ones come to eat and, above all, to bless the living.
Tradition reminds us of ourselves after dinner - Christmas carols come. The meeting with them is held in different ways in Eastern and Western Bulgaria. The main part is that they sing songs to each member of the family, and of course, start with the owner.
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What To Put On The Table For Christmas Eve
On Christmas Eve, the table should be sumptuous and festive. At the same time with its splendor, however, on Christmas Eve we can put only lean dishes on the table. The number of dishes should be seven, nine or eleven. Nowadays, there are hardly many households where all traditions are strictly observed.
Prepare The Table For Christmas Eve
Late tonight, the whole family will gather around the table to celebrate Christmas. The Christmas Eve table should be solemn. The most important thing is that her dishes are an odd number - five, seven, nine. They must be lean. Most often for the table the hosts of the house prepare boiled beans stuffed with rice or beans peppers, vine or cabbage sarma, boiled wheat, pumpkin, oshav, garlic, honey, walnuts, wheat, fruits, ritual bread, pie, zelnik.
Twelve Dishes For The Christmas Eve Table
Twelve dishes should be present at the family table for Christmas Eve. The number corresponds to the months of the year, but you can put seven dishes, as many as the days of the week. Dried peppers stuffed with beans, pumpkin, lean cabbage leaves, lean cake with luck - made without egg and milk, only from bread and water, oshav, bean or lentil stew, various types of salads and nuts must be present at the table .
It's Christmas Eve
Christmas Eve is one of the brightest Christian holidays. With it, the religious world celebrates the birth of Jesus Christ. In some parts of our country Christmas Eve is called Little Christmas, Vespers, Not Eating and Incense Dinner.
More Expensive Table For Christmas Eve This Year
This year, the traditional table for Christmas Eve will cost us more than usual. The highest prices are dried fruits and nuts, according to an inspection every day. Raising prices around the biggest holidays in the calendar is traditional for our markets, but this year the most affected are the products that should be on our table for December 24.
