2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Ingeniously invented cake in Japan is made from only 3 ingredients and can satisfy even the most capricious taste. With this cake you will be able to save both time and money.
For it you will need 3 eggs, 120 grams of white chocolate, which can be replaced with milk, and 120 grams of mascarpone.
In a bowl, break the chocolate into blocks, then melt it in a water bath. Add the mascarpone to the already melted chocolate and mix gently until a homogeneous mixture is obtained.
Separate the egg whites from the yolks, beating the egg whites in the snow and adding the yolks to the chocolate and mascarpone mixture.
After mixing the yolks well with the other ingredients, start adding the beaten egg whites in several portions, stirring constantly.
The cake is baked in a water bath in a preheated oven at 160 degrees for about 15 minutes.
This cake has been invented for almost 2 years, and the views of the video on Youtube, showing how it is prepared, exceed 1.5 million. The comments are positive, and the cake is described as light and extremely tasty.
If you want a cake with a distinct taste of chocolate, you can prepare another quick ten, for which you will need only 3 products and about 40 minutes.
For the chocolate cake you will need 6 eggs, 2 tea cups with blocks of milk chocolate and 6 tablespoons of butter.
Melt the chocolate in a water bath, then add the butter and egg yolks, stirring until smooth. Beat the egg whites in the snow and gradually add them to the chocolate.
Pour the mixture into a greased and floured pan and bake at 190 degrees.
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