2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
According to legend, coffee came to Europe in 1615 thanks to Venetian merchants who maintained active ties with the Middle East. Today, every third person in the world can hardly start his day without drinking the fragrant bitter liquid. Quite logically, the long history of coffee is a prerequisite for the development of various cooking techniques. Here are the most common of them.
Espresso
Undoubtedly, this is one of the most common caffeinated beverages. Creating an espresso cup is a process that requires diligence and attention to detail. The most common type of coffee suitable for espresso is the Robusta variety. For the preparation of quality espresso coffee you usually need between 7 and 8 g of ground coffee. Once you put the coffee in your coffee machine, it should not take more than 25 to 30 seconds to prepare.
The rich dark brown cream, called cream or foam, on the surface of the cup of coffee is the best indicator of a properly brewed quality espresso. Many derivative mixed drinks such as cappuccino and latte macchiato have been invented based on espresso.
Schwartz
If with espresso coffee is obtained mainly by a small amount of steam and hot water that passes through the stuffed finely ground coffee, then with Schwartz coffee is not. A drip coffee machine or one with a filter is most often used for its preparation. The process of its preparation takes more time, because in Schwartz coffee the boiling water passes through coarser ground coffee for a longer time and is filtered through the filter in the coffee machine.
Turkish coffee
This is one of the oldest ways of making coffee, and is most popular in the Arab countries, Turkey and the Balkans. The water and coffee are mixed in a pot, if desired, sugar is added (for traditional Turkish coffee, sugar is mandatory) and the mixture is left to boil, then immediately raised.
Instant coffee
The good thing about instant coffee is that you are ready with your favorite drink in seconds. But given the fact that instant mixes are practically not coffee, but coffee extract that has been processed and dried, these drinks can not give you the real taste and caffeine content of coffee beans.
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