2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Undoubtedly, cooking is an art, but the real masters in this field are those who can prepare some of the following foods without poisoning their customers. The eight products listed can cause poisoning and even death if not prepared properly.
1. The poisonous apple from the Caribbean - Aki
In the forests of Jamaica, Aki is one of the most common fruits. They are extremely sweet, but if consumed before fully ripe, lead to coma, vomiting and death.
2. The killer spice - Cassava
Cassava root gives an excellent taste to all dishes in which it is placed. However, it must be prepared very precisely because of its high content of cyanide, which can cause rapid death.
3. Fugu - a sea gift for the brave
Fugu fish is one of the greatest delicacies in Japan, although it can cause a quick but painful death due to the high levels of tetrodoxin in its meat. It can only be prepared by chefs with special permits. In luxury restaurants, each customer must sign a special declaration before the fish is served.
4. Mushrooms doubles
As common as they are in cooking, care must be taken with mushrooms, because some of their species are extremely poisonous and do not differ from their safe counterparts.
5. The deadly frog legs
One of the most delicious African delicacies are bull frog legs. However, if not cooked properly, they can damage the kidneys and lead to a slow and painful death.
6. Chinese mussels with unwanted extras
Blood mussels are a great delicacy in China. However, they have been banned in the Celestial Empire since 1988, because with their consumption you can catch hepatitis A and E. However, they are still found in the markets of the distant country.
7. Grandma's poisonous jam
Elderberry jams and juices are made in much of Europe. However, the preparation must be extremely precise, because poorly cooked fruit can cause nausea and vomiting.
8. Leaves of equal - fragrant and dangerous
Bitter white-red rhubarb roots are excellent foodstuffs for preparing unusual dishes. But the leaves of this plant should definitely be avoided because they cause vomiting.
Recommended:
Saturated Fat Products To Beware Of
The fat are an essential nutrient in products, along with proteins and carbohydrates. They are essential for the vital development of all cells. Participate in important processes for the immune system; in the fusion of hormones that regulate blood pressure;
Poisonous Foods To Avoid
Unhealthy food is self-destructive to the human body, but through the trials and errors we have accumulated, we are increasingly acting wisely and trying to consume healthy and sparing foods. We hear and read more and more often which food is unhealthy, but few of us know which food is really dangerous and can seriously harm us.
The Black List Of The Most Poisonous Foods
Proponents of conspiracy theories believe that the horsemeat scandal, which has affected all European Union (EU) member states, is in fact only to distract the public from the fact that leading producers are poisoning us with genetically modified food, which, in fact, has been going on for decades.
Attention! Foods That Become Poisonous If You Overeat
Several foods that we eat often and regularly are present in our meals, can be extremely dangerous to our health and life if we consume them in large quantities or do not pay attention to their storage. Mushrooms Mushrooms are one of the first foods that mankind has consumed, and their nutritional value is equal to that of meat.
4 Questionable Foods In The Store To Beware Of
There are foods that we all love and for one reason or another we find useful. And they really aren't! We buy every day food from the supermarket , considering them harmless and trusting the manufacturer, and they actually have a rather negative impact on our body and body.
