2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Asparagus are low in calories and rich in important vitamins, minerals and antioxidants.
This article will reveal 7 health benefits of eating asparagus.
1. They have a lot of nutrients but few calories
90 g of cooked asparagus contain:
- Calories: 20
- Protein: 2.2 g
- Fat: 0.2 g
- Fiber: 1.8 g
- Vitamin C: 12% of the recommended daily intake
- Vitamin A: 18% of the recommended daily intake
- Vitamin K: 57% of the recommended daily intake
- Folic acid: 34% of the recommended daily intake
- Potassium: 6% of the recommended daily intake
- Phosphorus: 5% of the recommended daily intake
- Vitamin E: 7% of the recommended daily intake
They also contain small amounts of iron, zinc and riboflavin.
2. They are a good source of antioxidants
Asparagus is high in antioxidants. These are vitamin E, vitamin C, glutathione, as well as various flavonoids and polyphenols. They are also very rich in the flavonoids quercetin, isoorhetin and campherol. Antioxidants prevent the accumulation of harmful free radicals and can reduce the risk of chronic diseases.
3. They can improve digestion
Fiber is essential for good digestion. Half a cup of asparagus contains 1.8 g of fiber, which is 7% of your needs for the day. Eating asparagus is a great way to keep your digestive system healthy. They help with a regular stomach and can reduce the risk of heart disease, high blood pressure and diabetes.
4. Help maintain a healthy pregnancy
Asparagus are an excellent source of folic acid, known as vitamin B9. Just half a cup of asparagus provides 34% of the daily folic acid needs of adults and 22% of pregnant women. Folic acid helps reduce the risk of neural tube defects during pregnancy and ensures the healthy development of the baby.
5. Help lower blood pressure
Asparagus is a good source of potassium. Half a cup of asparagus provides 6% of the recommended daily intake of potassium. Potassium can help lower high blood pressure.
6. They can help you lose weight
Asparagus has a number of characteristics that make them a suitable food for weight loss. First of all, they are very low in calories. In addition, they contain about 94% water and are rich in fiber, which is associated with weight loss.
7. It's easy to add them to your diet
Asparagus are delicious and filling vegetables. They can be prepared in different ways - boiled, baked, steamed and more. They can also be combined with a number of dishes such as salads, potato recipes, omelets and pasta.
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