2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
If you ask a Cuban about his national cuisine, he will surely tell you that in addition to many spices, you will need love, passion and temperament to prepare a real Cuban dish.
Although Cubans cook with ingredients similar to the Bulgarian ones - beans, rice, potatoes, chicken and pork, the taste is polarly different.
See the most typical dishes for Cuban cuisine.
For example, the Bulgarian bean is popular with their congri - it is still a bean, only black. They add very specific spices and rice. Rice is present in many combinations and completely replaces bread, which is not respected in Cuba at all.
Its other worthy substitute is bananas. They are not like the ones sold in our country. And special - small, triangular and rather salty to taste.
They are called platanos and can be fried like chips or cooked. They, as well as many specific to Cuban cuisine products cannot be found in our country.
If you are advised to try fridantas, know that this is nothing but pork skewers served with rice and spicy tomato sauce. They are very popular with the locals, as is the pasta with cheese, meat and vegetables.
The traditional Karko mishado is beef stuffed with ham. In general, beans in Cuba are different in color - most often red is used and only then white, yellow and even black. Cuban cuisine offers many original dishes with beans - potahe soup and congri dish are widespread, which in addition to beans also has rice with smoked sausage.
Tasajo is a typical Cuban dish, which is traditionally prepared from strongly seasoned minced pork. Stewed chicken with polo con arros rice is also known, as well as the world-famous Cuban boiled lobster with lemon, turtle meat and eggs, and for the most daring lovers of flavors, crocodile stew is recommended. By the way, lobsters are part of the favorite dish of Cuban leader Fidel Castro.
Cubans believe that the local national dish, Aboriginal soup - ahiako cryolo, is the embodiment of a special Cuban lifestyle.
It is made with many vegetables and fruits and with various meats and becomes thick, rich in taste and filling. So if you get the chance to visit Cuba, be sure to try the magic ahiako.
Check out some appetizing Cuban recipes: Cuban sandwiches, Marinated Cuban rabbit, Cuban honey cake, Cuban cake, Cuban chicken.
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