2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Quince is a real vitamin bomb in the fall. The useful fruit, which comes from Southeast Asia, but grows well in our country, is known for the fact that all its parts - fruit, seeds, leaves, even the moss on the fruit, have healing properties. Quince juice and syrup have the best healing properties.
The possibilities of quince as a folk remedy are due to the rich content of vitamins - C, B1, B2, B3, provitamin A. Potassium, calcium, magnesium, copper, sodium, zinc, manganese, iron, chlorine and sulfur are representatives of the minerals that enrich quince.
Proteins, fiber and carbohydrates are added to this wealth. Fats and calories are low in content and therefore the fruit is dietary. Amygdalin (vitamin B17) in the seeds has a powerful anti-cancer effect, and tannin, pectin, sugars and malic acid support the work of the intestinal tract.
The tannins and mucus in quinces work well on the small intestine and protect against infectious diseases.
Along with syrups and juice are prepared and quince teas as a remedy for various diseases. It is known that nothing should be thrown from the quince, because each part of it is a cure for a complaint. Here are some of them parts of quince can be brewed tea and what it cures.
Quince seed tea
Tea brewed from quince seeds is an excellent remedy for insomnia, as it removes tension, soothes and sleeps. It can be used as a remedy against bad breath, and also heals burns and wounds.
Quince leaf tea
This one quince tea is a cure mainly against inflammation of the upper respiratory tract. It relieves cough attacks as well as more severe symptoms such as bronchitis. A good choice for a hot drink is for sore throat, and also works well for hoarseness.
Quince leaf tea can also be used as a sedative against insomnia, along with tea from the seeds of the fruit.
Quince fruit tea
Quince fruit, brewed in tea, is also a remedy for colds in the upper respiratory tract and sore throat. This tea is the most pleasant to use and is made from 1 cleaned of seeds quince, cut into thin pieces, boil for 15-20 minutes, strain and drink in small sips during the day.
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