2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
With fresh milk you can do many things - cakes, main dishes, if you can you can even ferment it. There is nothing tastier than homemade yogurt. And here's exactly how it works - you need fresh milk, 2-3 tablespoons of yogurt and compote jars.
To ferment the milk, it must be at a certain temperature. After cooking, let it cool, but not too much. Our grandmothers teach us that the temperature should be as follows - dip your puppy in milk, count to 3 and if you hold out, then it is ready for fermentation.
Put at the bottom of the jar 2 tablespoons of yogurt and a ladle fresh - mix well to become a homogeneous mixture, then fill the jar with fresh milk. Well filled and closed (usually with plastic caps) jars, wrap in a blanket and wait at least 4 hours. The goal is for the milk to cool under the blanket, then take it out and the milk is ready.
If you do not have enough milk for fermentation, you can make different desserts. Caramel cream is a great choice, but you will also need a lot of eggs for it. You can also make pasta in the oven or milk with rice.
Our favorite milk pie is very tasty and juicy. For it you will need:
1 liter of milk, 1 packet of peel, 5-6 eggs, 1 p. butter, 2 tsp. sugar, 2 n. vanilla
Method of preparation:
Arrange the crusts in a pan, smearing each sheet with pre-melted butter. Bake until golden, then pour the mixture of other products and return to the oven to bake the pie.
If you want to make a basic, try chicken fricassee, or ogreten. With more milk you can also make homemade cottage cheese. A delicious and easy main dish is cheese porridge.
You need the following products for it:
1 liter of fresh milk, 2-3 tbsp. flour, cheese, a pinch of salt, butter
Method of preparation:
Fry the flour, then add cold milk. Leave on the stove, after boiling, stir constantly for about 4-5 minutes. Add the shredded cheese, a pinch of salt, add a few pieces of butter on top.
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