2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
It is no coincidence that tea is mentioned as one of the most valuable discoveries of the Chinese. This hot refreshing drink, which has been brewed for over 4,500 years, is a real treasure of the Chinese and they are rightly proud of it. Although tea is already popular all over the world, the real culprits in its method of preparation remain the Chinese.
And in China, green teas are especially revered, not only because of their wonderful aroma, but also because of their healing properties. Here's what it's important to know about them:
1. Green teas are among the most popular not only in China but also in Europe. They have a greenish to golden color and a pleasant mild aroma;
2. Very often green teas are combined with different colors, but it should not be forgotten that the ratio between the aroma of green tea and colors is recommended to be about 70% to 30%. Perhaps the most common combination is green tea with a scent of jasmine;
3. In China, the most valuable is Polly green tea, which is often confused with red or black tea. It made a splash during the Tang Dynasty, when it became clear that it yielded many more crops than other teas;
4. Polly tea is also known as Ku Tang tea, which means panties. This nickname is due to the fact that at the time when pickers were sent to tea plantations to pick Polly, they hid some of the tea leaves for personal use not anywhere else, but in their underwear;
5. Polly tea becomes especially high quality after aging. There are tea plants Polly, which are over 100 years old. There are also many tea connoisseurs who buy Polly tea to collect it, not to consume it. In this case, they choose the oldest possible preserved leaves because of their quality;
6. Another famous Chinese green tea is Yu Chien Lung Ching, which means tea before the rains Lung Ching. This is due to the fact that the tea collected exactly in the days before the start of the rainy season is of the highest quality. There is also a Chinese proverb that says 3 days before the rain is a real treasure, and 3 days after it is ordinary grass.
7. Green teas are very suitable not only for soothing but also for removing toxins in the body. Polly tea is also known for its expectorant properties.
Recommended:
Russian Herbal Teas
When we talk about teas, everyone thinks that the topic is related to the Chinese or Japanese tea tradition or the so-called English tea time. However, the truth is that when it comes to herbal teas, we can not connect them with Russia and other Russian-speaking countries.
Detoxifying Teas And Herbs
Teas are associated with a number of health benefits and are drunk in many cultures and for many generations. Now some research has begun to support the traditional use of tea as a way to prevent certain diseases. Based on a combination of traditional use and current research, here are some of the best detoxifying teas from which your body will feel healthy and energetic.
Green Coffee Beans Instead Of Green Tea
Forget about green tea as a powerful antioxidant! Recent research in the fight against aging has brought a new leader, which protects us from wrinkles and keeps our body young longer. Green (unroasted) coffee beans are the latest hit in the fight against aging are unroasted green coffee beans.
For Green Salads And Green Spices
Green spices are present in most dishes and salads. The green leaves are amazing for making really tasty salads. Green salad has very few calories, which is why it is terribly useful. The green curly salad, which is reddish at the end, has a nutty taste and is used as a side dish to roasted and fried fish, as well as for dishes with mushrooms.
Light Green Teas - What Are They And What Do You Need To Know?
In Asian countries, and especially in China and Japan, drinking tea is a real ritual. For this purpose, however, you must not only get acquainted with the way tea is served and the way it is brewed, but also with the different types of tea. It is customary to distinguish between black tea, red tea, yellow tea, white tea, green tea and light green tea .