2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Due to the unprecedented oil crisis in France, it is possible that the world will be temporarily left without French croissants. The country's bakeries say their industry has never been so threatened.
In the last year, the price of butter has jumped by 92% according to T + L.
Our business is under unsustainable pressure, says Fabian Castanier of the Federation of French Biscuit and Cake Manufacturers, quoted by the British Guardian.
According to him, the situation with the oil is deteriorating with each passing day, which can lead to a real risk of running out of oil.
A spokesman for the Federation of Bakeries in France, on the other hand, told Le Figaro that some bakeries had started to raise their prices because of the butter costs they had to make.
Milk shortages hit Europe hard in 2016 and are already growing, but France and French producers have suffered the most.
Given that most of the country's milk is used for cream, butter and cheese, this has led to a visible jump in prices.
25% of the content of French croissants is butter, so in the coming months bakeries will either seriously raise prices or find a substitute for butter, which, however, will say goodbye to the traditional taste of the French croissant.
At best, customers will simply pay more for their favorite butter dishes. In the worst case, they may have to live without croissants or eat them with margarine.
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