These 10 Dishes Are The Most Expensive In The World

Video: These 10 Dishes Are The Most Expensive In The World

Video: These 10 Dishes Are The Most Expensive In The World
Video: 10 Most Expensive Foods In The World 2024, November
These 10 Dishes Are The Most Expensive In The World
These 10 Dishes Are The Most Expensive In The World
Anonim

To eat some dishes in a fine restaurant you need to be a millionaire, because these dishes cost thousands of dollars. Some of them are favorite specialties for Hollywood stars.

1. Pasta with white truffle Alba for 176,000 dollars - the luxury dish is served at Nobu Restaurant in Dubai. The pasta is generously sprinkled with a unique white truffle, the variety of which can only be found in Italy;

2. Almas Caviar Appetizer for $ 25,000 - Almas is a very rare type of caviar that is only processed in Iran. It is obtained from albino sturgeon between the ages of 60 and 100. The dish is served in only 5 restaurants around the world;

Ice cream
Ice cream

3. Dessert with melon and ice cream for 22,872 dollars - contrary to most expectations, ice cream is not the exquisite part of the dessert, but the rare variety of melon Yubari King, which makes its taste unique;

4. Dessert with black watermelon and ice cream for 6100 dollars - black watermelon is an artificially created variety that is grown only in Japan, and the price is so high because of the atypical hardness and crunchiness;

5. Pizza Royal 007 for 4200 dollars - only the name shows that the pizza was created for all fans of the James Bond saga. It contains lobsters marinated in high-quality cognac, caviar, tomato sauce, prosciutto, smoked salmon, venison and 24-carat gold flakes for luxury;

6. Portion of 4 quail eggs with black caviar and white truffle for $ 3,200 - one of Nicole Scherzinger's favorite specialties;

Pizza
Pizza

7. Roast beef for $ 2,800 - the price of beef is so high because of the 5-star care that is given to the cows. Each of them is massaged every day and receives one beer;

8. Omelet for $ 1,000 - The restaurant at the American Park Meridian Hotel does not serve a regular omelet. In addition to eggs, the chefs add lobster and black caviar to the exquisite specialty;

9. Donut for 1000 dollars - the donut was created by chef Frank Tidjake, and some of its ingredients are cream cheese, goji berry and white truffle;

10. Matsutake mushrooms for $ 1,000 - this type of mushroom is extremely difficult to find in Asia and North America.

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