2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Among the ten most expensive foods in the world are rare varieties of watermelons, melons, mushrooms, potatoes, coffee and mussels. These are some of the most expensive products you can find on the market.
Globally, there are some foods that, due to their rarity and quality, can reach extremely high prices. They are sold at auction as works of art or jewelry and are priced like the weight of gold. White Italian truffle from Alba, caviar - albino from Russia and Iran, fine Japanese melon, Turkish honey, are products that find a place among the ten most expensive foods in the world.
White truffle from Alba
Truffles, and especially white truffles, are a major product in auctions. An entrepreneur from Hong Kong, who has bid and bought a truffle weighing 1.51 kg for $ 160,406, ranks at the top of the charts.
Almas caviar
Synonymous with luxury and exclusivity. This white variety from Iran is sold in Europe as "The Caviar House & Prunier" in Piccadilly, London in a package covered with 24-carat gold. It costs 25 thousand dollars per kilogram (22,500 euros).
Melon Yubari King
This specific type of melon is grown in Sapporo - Japan and is a very rare species. It is usually sold in pairs. It can cost up to 2.5 million yen (20,000 euros) for 2 pcs. In the land of the rising sun, it is often used as a "gift".
Black watermelons
They grow only in the northern part of the island of Hokkaido in Japan. They are rare and the estimate for their balanced sweetness costs up to $ 6100 (5500 euros).
Elven honey
This honey, stored in a cave at a depth of 1800 meters, found in Turkey / only 18 kg /, is the most expensive honey in the world - 5000 euros per kilogram. The first kilogram was sold in 2009 in France for € 45,000, the following year in China for 28,000. It is currently sold in small packages of 250 grams and its price has decreased.
Birds saliva
Saliva-like secretion of birds - a very famous and sought-after product in Chinese cuisine, considered a rare aphrodisiac. The price can reach up to 4,000 euros per package.
Mattake or Matsutake mushrooms
They grow only in some parts of the world: Japan, China, Korea, USA, Canada, Finland and Sweden. They are part of the same family as mushrooms, but are much rarer. They can cost about 2000 euros per kg.
Kopi Luwak Cafe
This is nothing new. For several years it was sold only in some specialty stores. A very special type of coffee, the fruits for it are purified by partial decomposition. Made in Indonesia, its price varies from 650 € to 2500 €.
Oyster giants
In the nineteenth century, oysters were the food of the poor, but then they became synonymous with luxury and food quality. This particular species is available in small quantities and costs up to $ 100 per packet.
Iranian red saffron
The saffron we find in our supermarkets is certainly not cheap. But the valuable version of Iranian saffron is from 15 to $ 44 (40 euros) per gram.
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