Our Cheese With Palm And Our Milk - Hungarian

Video: Our Cheese With Palm And Our Milk - Hungarian

Video: Our Cheese With Palm And Our Milk - Hungarian
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Our Cheese With Palm And Our Milk - Hungarian
Our Cheese With Palm And Our Milk - Hungarian
Anonim

Our cheese has a palm tree and our milk is Hungarian. This is the balance made by Bulgarian farmers.

More and more Bulgarian milk processors and milk producers resort to importing cheap Hungarian milk. In addition to Hungarian, cheaply subsidized German milk can be found more and more often in the native cheese.

The import of subsidized milk is the main reason for the headlong collapse of the purchase price of Bulgarian raw materials, said Boyko Sinapov, who is chairman of the National Association of Livestock Breeders in Bulgaria.

Currently, a liter of natural Bulgarian milk is bought at a price of 55 stotinki per liter, and if it is the first category. According to breeders, such a price is far below its cost, which is currently about 70-75 cents per liter.

Our cheese with palm and our milk - Hungarian
Our cheese with palm and our milk - Hungarian

Most dairy producers have no interest in buying domestic raw materials because imported ones are far cheaper.

The reason for this is, on the one hand, the high subsidies that farmers in Western Europe receive and, on the other hand, the large production, which allows them to further reduce the cost of raw materials.

As soon as the three-member panel of the Supreme Administrative Court (SAC) repealed the ordinance on specific requirements for dairy products, the price of Bulgarian milk collapsed.

This threw into panic the breeders, who are waiting with bated breath for the final decision of the case by a five-member panel of the SAC. Meanwhile, farmers can temporarily take a breath because the disputed ordinance remains in force until the court's final decision.

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