2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Chocolate, which in ancient times was consumed only as a beverage, quickly became a favorite dessert. Cocoa, whose scientific name is of Greek origin and means a dish of the gods, has been known since the time of the Maya and Aztecs.
It was used as a means of payment among these peoples and was mixed with hot chili peppers and water, serving as an invigorating drink that gives a lot of energy.
Chocolate did not become widespread in Europe until the 19th century, when in 1847 the British company Fry and Sons began using special technology to process cocoa, turning it into chocolate bars, which still vary in size and shape.
The real dark natural chocolate has a content of not less than 50% and it does not contain milk additives that change its taste. It becomes semi-bitter and bitter and the cocoa taste is felt. The Aztecs and Mayans preferred it very bitter, while the Europeans considered it unpleasant and even repulsive.
It took several centuries for the chocolate to take on its current appearance. It is believed that this is due to the Spanish colonizers, who, arriving on the Yucatan Peninsula, decided to try to combine cocoa with milk.
This whole curious story of chocolate suggests that there is something magical about cocoa to be one of the favorite foods of so many people around the world for so long.
Recently, it turned out that chocolate is not only a favorite delicacy for children and adults, but also has the quality to make its consumers concentrate better. This is clear from a study of American scientists conducted on 122 people aged 18 to 25 years.
All participants were made to consume real natural chocolate with 60% cocoa content and were tested with special equipment immediately after consumption and 1 hour after. The results showed that chocolate really increases the concentration of people who like cocoa.
In short, the chocolate has not only a vasodilating effect, which has long been known, but also has a beneficial effect on concentration. So don't worry about eating your favorite dessert, just be careful not to overdo it and make sure it's made from quality products.
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