Vinegar Solution For Disinfecting Vegetables

Video: Vinegar Solution For Disinfecting Vegetables

Video: Vinegar Solution For Disinfecting Vegetables
Video: Why you should never wash your fruits & veggies with Vinegar 2024, December
Vinegar Solution For Disinfecting Vegetables
Vinegar Solution For Disinfecting Vegetables
Anonim

Vegetables and fruits are covered with bacteria and pathogenic microorganisms causing various diseases. To avoid unpleasant consequences, you can to disinfect them using vinegar.

Prepare a solution of three parts water and one part vinegar. Pour it into a spray bottle. After washing vegetables with running water, spray their exposed parts with vinegar solution. Then rinse them again under running water to remove the smell of vinegar.

The useful vinegar, in addition to disinfecting properties, has whitening properties and is excellent fat solvent. Oily dishes are washed with water and vinegar to dissolve the fat better.

You will wash burnt dishes very easily and quickly if you cover the burnt bottom with ordinary vinegar and leave it to soak overnight.

Vinegar solution for disinfection
Vinegar solution for disinfection

With the help of vinegar you can also restore the external shine of your pots. Pour salt on the dishwashing sponge and pour vinegar over it. You just rub the surface and it shines again.

Vinegar has the ability to remove bad odors. Simultaneously with the removal of the odor, you can kill the bacteria that multiply in the refrigerator or stove. Use a solution of equal parts water and vinegar to clean them.

Clean the bread box as well to prevent it from mold. With the same solution you can disinfect and clean all kitchen surfaces, including the microwave.

Mandatory use vinegar for disinfection on the wooden cutting board, as it retains a huge amount of bacteria. If they are not removed, they are transferred to the products you cut and consume.

Disinfection of vegetables
Disinfection of vegetables

The property of vinegar to remove odors, can be very useful if you have fried fish. When you finish frying, pour a little vinegar into the pan and leave it on low heat. As it evaporates, it will remove all unpleasant odors.

If you cook pasta and then rinse it with water, you can add a little vinegar to the water to prevent them from sticking together.

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