Escherichia Coli - How To Get Rid Of Harmful Bacteria?

2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29

During the wonderful spring holidays, when we eat a place at will, as always happens, there is something that can embitter our pleasure. And these are bacteria that came from meat, which are able to remain in the body for years and create conditions for superpathogens, completely incurable.

How not to get sick?

Therefore, you need to get acquainted in more detail with E. coli (Escherichia coli). Escherichia coli is a type of bacterium that is found in soil or water, as well as in living organisms, including plants and animals. It mainly lives in the intestines of humans and animals and most often uses humans as a host, but can sometimes cause diseases manifested by an upset stomach. These species are transmitted through contaminated water or food or through contact with animals and humans.

Where can we glue it?

The bacterium, which can cause an infection in the human body, can enter through improperly stored food, whether prepared at home or in a restaurant. Most often food poisoning occurs in:

- partial or insufficient hand washing during food preparation;

- use of utensils or serving in unwashed dishes;

- consumption of mayonnaise that has remained in an inappropriate place for a long time (not stored in a refrigerator);

- consumption of food that has not been stored at an appropriate temperature;

- consumption of products that have not been heat-treated at an appropriate temperature at an adequate time;

- consumption of fresh seafood;

- consumption of unpasteurized milk.

The bacterium can enter the human body if you consume meat products contaminated with it during their production.

Infection also occurs from contaminated water, which can be potable or in a pool of water. E. coli is transmitted from one person to another when they shake hands, and one person has infected hands.

People who work with animals, especially cows, goats or sheep, are at risk of infection.

These people should wash their hands regularly and properly.

Escherichia coli prevention tips

To reduce the chance of developing Escherichia coli infections, you need to pay attention to safe cooking. As a precaution, follow these tips:

• Always wash fruits and vegetables before eating;

• Keep fresh meat away from other products;

• Do not defrost meat in the oven;

• Always defrost meat in the microwave or in the refrigerator;

• Always put leftover cooked food in the refrigerator;

• Drink only pasteurized milk and dairy products;

• Do not cook if you have a disorder, so as not to transmit the infection to those who will consume the food.