Colombian Cuisine

Video: Colombian Cuisine

Video: Colombian Cuisine
Video: Мы пробуем лучшие традиционные блюда в Медельине, Колумбия | Гастрономический тур 2024, November
Colombian Cuisine
Colombian Cuisine
Anonim

Intertwined aromas of stewed meat, exotic fruits and vegetables, a pleasant sound of the guitar - all this is Colombia and Colombian cuisine.

Although Colombia is known to most people as the mecca of TV series or the main presence in American movies when it comes to crime, drug bosses, etc., in fact this country can offer us much more than that.

Dishes in Colombia
Dishes in Colombia

Traditional dishes for Colombia are very few in number, and their cuisine is strongly influenced by various other cuisines.

Colombian recipes
Colombian recipes

Still, there are few recipes and dishes that are still prepared in the traditional way and that are much loved by Colombians.

Choriso is a sausage with a spicy taste, which is prepared differently in different parts of Colombia. The main ingredient besides pork, from which it is made, is red pepper or chili, more commonly used in Colombia.

Colombian cuisine
Colombian cuisine

The sausage is cut into pieces and added to various dishes or served with garnish, added to a sandwich. It can be prepared smoked, dried, barbecued or grilled.

The traditional aguardiente drink is the beginning of the meal. If in our country we use brandy before we start eating, their brandy is called aguardiente.

It tastes like mastic. In fact, it contains a small amount of anise and white rum.

Typical of Colombian cuisine is rice soup, which is most often served with boiled and ground beef, sweet banana and bites of avocado.

The meat, as well as the other products, which are served separately, are added to the soup.

As separate products it sounds quite strange and not very tasty, but in combination you will definitely like it. Another popular soup is called ahikama. It contains chicken, potatoes and yucca - both soups are made thicker.

One of the most popular things often cooked in Colombia is fish. It is wrapped in a palm or banana leaf in the form of a package.

It is then subjected to heat treatment. In this way, both the leaf and the fish release their juices and mix. Various vegetables or fruits are added to all this.

However, if this seems too ordinary to you and you are curious to try something interesting, especially exotic, here are the favorite fried ants in Colombia with a sweet taste.

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