2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
The most valuable and important thing in cooking is imagination. Every housewife with a little experience knows that it does not always turn out exactly as written in the recipe - sometimes we do not have something that is required, other times we want to experiment.
We have the opportunity to try something completely new and different, which in turn can be a really good hit.
Of course, we may not get what we hoped for, but more importantly, each experience gives us a little more confidence in our culinary skills. Not to mention the happiness that every housewife feels when her relatives like her dishes.
And since we are talking about experiments, we decided to present you two different recipes for nuts with spices. We have selected different types of spices and aromas.
If you want, you can always change an ingredient or add a new one. Naturally, the nuts must be raw. Here are our suggestions:
Hazelnuts with coriander
Necessary products: 200 - 300 g hazelnuts, 1 tablespoon salt, 1 tablespoon rye flour, 1 teaspoon coriander, 1 teaspoon garlic powder, turmeric
Method of preparation: First, wash the nuts well and let them drain very well, but not dry. Then, to make it easier for you, mix all the smells and flour together in a bowl and mix well, then add the nuts.
You should put the flavored nuts in a pan and in the oven. Bake at about 180 degrees, stirring nicely from time to time.
Our next suggestion is for almonds with basil - it sounds quite strange as a combination, but the nuts become very fragrant and different. Here's what you need to make them:
Almonds with basil
Necessary products: 200 - 300 g almonds, 1 tablespoon salt, 1 tablespoon standard flour, 1 teaspoon basil, 1 teaspoon paprika
Method of preparation: It is good that the basil you use is dry. Also, be careful with the amount of paprika so that the nuts do not start to burn.
Otherwise, the technology of making and baking is the same as in the recipe with hazelnuts. Nuts prepared in this way are suitable as an addition to some pies or just for eating in front of the TV.
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Nuts
Nuts are an indispensable food for a healthy and rational diet. They contain many vitamins, minerals and trace elements that are vital to the body. Nuts are a food that largely compensates for the useful ingredients of meat, which makes them an integral part of the vegetarian menu.
Health Benefits Of Macadamia Nuts
The kingdom of nuts has its king, and its name is macadamia. His Majesty is from Australia. This is the most expensive and most caloric representative of its kind. The high price of Australian walnut is due to the fact that it is difficult to grow.
Preparation Of Milk From Nuts And Seeds
It is becoming increasingly common to believe that cow's milk products are extreme allergens, are not well tolerated by any human body and should not be present in our menu at all. The issue of sheep's and buffalo's milk is more optimistic, but they should still be consumed as rarely as possible.
Roasted Or Raw Nuts?
Nuts are extremely healthy. They are also the perfect snack that will provide you with all the necessary substances - vitamins, minerals, fats, vegetable proteins and the right dose of carbohydrates. Everyone loves nuts !! Well, not everyone loves them raw , however.
Why Are Raw Nuts More Useful?
Did you know that raw nuts are much more useful than those that have undergone heat treatment. This is because in its raw form, the richness of unsaturated fatty acids in them is intact. However, when they are processed, this level decreases sharply.