What To Eat For Breakfast In Denmark

Video: What To Eat For Breakfast In Denmark

Video: What To Eat For Breakfast In Denmark
Video: What’s a Danish Breakfast set like? 2024, November
What To Eat For Breakfast In Denmark
What To Eat For Breakfast In Denmark
Anonim

Breakfast in Denmark is an example of a healthy and wholesome breakfast. When you order one at a restaurant or visit a Danish family, you will most often find a combination of rye bread, cheese, salami, ham, pate, honey, jam, and sometimes small bars of chocolate on your plate.

The Danish culinary tradition, as in many countries, is strictly determined by the geographical location of the country. The main products are potatoes, barley, rye, beets, turnips and mushrooms, but fish and seafood in general are widespread.

The first meal of the day in Denmark consists of coffee or tea and rye or white bread with cheese or jam.

Danish snacks
Danish snacks

The tradition is on Sunday, when everyone is at home, to have breakfast with freshly baked bread and cheese or jam and wienerbrød - a specific Danish pastry. This cake, as well as Danish confectionery, are popular all over the world.

Wienerbrød are small cakes filled with egg custard or a mixture of butter, sugar and cinnamon, which are made from sweet dough spread with several layers of butter.

In this way the finished cakes become crispy. In addition to breakfast, fruit juice is served, and sometimes a glass of Gammel Dansk or another type of schnapps.

Danish donuts
Danish donuts

The other characteristic feature of Danish cuisine are sandwiches, which are often present in the morning menu. Here they are called the "king of the kitchen".

There are about 700 types of sandwiches - from a slice of bread spread with butter to a multi-tiered sandwich called "Hans Christian Andersen's favorite sandwich".

It consists of bacon, tomatoes, pate, jelly, white radish, separated by slices of bread. Such a sandwich is eaten, removing each layer separately.

In most cities in Denmark there are specialty sandwich shops, and in one of the most famous restaurants in Copenhagen - "Oscar Davidson", the menu consists only of sandwiches.

The restaurant is so popular that it accepts orders from abroad. Ingredients such as fish and seafood, asparagus leaves, eggs, sauces can be found in their multi-storey sandwiches, and green spices are used for decoration.

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