The Right Spices For Rice

Video: The Right Spices For Rice

Video: The Right Spices For Rice
Video: 3 cooking tips to instantly COOK BETTER RICE 2024, November
The Right Spices For Rice
The Right Spices For Rice
Anonim

In order to be rice is not only delicious, but also fragrant, help different types of spices. Prepare the mixture yourself, suitable for cooked rice.

Mix one pinch of the following spices: crushed cloves, ginger, cardamom, cinnamon, turmeric, cumin, black pepper, fennel seeds, garlic powder, cayenne pepper and salt.

To prepare rice with this mixture of spices, fry finely chopped onions until golden, add grated tomatoes and fry.

Add half a kilo of finely chopped meat, a tablespoon of spice mixture and fry for fifteen minutes. Add two tablespoons of water and simmer until soft.

Rice
Rice

Boil half a kilo of basmati rice, pour the water and alternate a layer of rice with a layer of meat in a thick-bottomed saucepan. Stir before serving.

Another suitable mixture of rice spices is prepared from garlic powder, hot red pepper, sweet red pepper, sugar, tomato powder, turmeric and salt in equal proportions.

Others suitable for rice spices are fried in oil ginger combined with paprika, and also fried in oil mustard seeds.

Suitable spice for rice is aniseed fried in a dry pan. A little coconut shavings can be added to it for an exotic taste.

Coriander is suitable for rice, as well as turmeric, saffron, cardamom, ginger, coriander, oil-fried celery roots and parsley.

Once you are familiar with spices suitable for delicious rice, you can prepare some traditional recipes for rice such as chicken with rice, rice with tomatoes, rabbit with rice, rice in a pan, spinach with rice, and why not Spanish paella or sushi. Have a good time!

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