2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Although meatballs are often accompanied by garnishes with potatoes or rice, we should not forget that sauces can do a great job and are a good addition to meatballs. The recipes we have selected are suitable not only for meatballs, but also for vegetables.
Garlic sauce with coriander
Necessary products: onion, 3 cloves garlic, 3 green peppers, a cube of broth, coriander, oil.
Method of preparation: the cube of broth is dissolved in 300 ml of water. Fry the finely chopped onion and garlic in the fat, after they are fried, add the finely chopped pepper.
Add the broth and coriander and simmer for a few minutes. It is then beaten with a blender. The sauce is served warm.
Our next suggestion for meatball sauce is very tasty and easy. This time the sauce will be with tomatoes, which you have to cut into small pieces and put in a bowl with 200 ml of water or some broth - let them boil on the stove. Once the tomatoes are soft, the mixture should be well mashed.
In a separate bowl, make a stuffing with the help of fat, to which flour is added. Pour to the tomato paste and add black pepper, bay leaf, salt, a pinch of sugar. Put the mixture back on the stove to boil for ten minutes. Finally, add a tiny lump of butter.
The sauce is great not only for meat, but also for potato meatballs, pasta.
The last suggestion for a sauce is with melted cheese - the sauce becomes so delicious that the meatballs on your plate can remain in the background. Here are the necessary products for him:
Meatball sauce with melted cheese
Necessary products: liquid cream, tomato juice, 1-2 tbsp. flour, salt, garlic, basil, butter (oil).
Preparation: put the butter in a suitable pan to heat and add the flour. Once it changes color, it's time to add the liquid cream.
Stir constantly and add a few tablespoons of tomato juice (or tomato paste). After the mixture boils, reduce the heat and add a pinch of salt, mashed garlic to taste and a little basil for flavor.
Recommended:
Homemade Tomato Sauce Ideas
Tomato sauces are especially suitable to complement the taste of different types of pasta or pizza, but can also be used when serving meat or fish dishes, as well as vegetables. Universal tomato sauce is prepared from three tablespoons of olive oil or vegetable oil, one large onion, five cloves of garlic, one tablespoon of oregano, six hundred grams of chopped tomatoes, two tablespoons of tomato paste, one tablespoon of sugar, salt and pepper to taste.
Homemade Milk Sauce Ideas
To improve the taste of the food and to emphasize the taste nuances, different types of milk sauces are prepared, which are suitable for both salads and cooked dishes. One of the types of milk sauces is very suitable to complement the taste of vegetable dishes and salads.
Steak Sauce Ideas
The steaks are tasty enough without any garnishes, but the sauce, especially if the meat is drier, is always a good idea. You can make a sauce with mushrooms, tomatoes, cream - the choice is rich. We offer you several recipes, the first of which you can prepare with the help of the sauce left over from the already baked steaks - in case they are cooked in the oven.
Chicken Sauce Ideas
Chicken is a great choice for those who eat well, as well as for those who have decided to follow a diet. There are many sauces that go well with chicken - they are a suitable company for roasted, boiled and fried chicken. We offer you three recipes for sauces.
Chip Sauce Ideas
Chips are a food product consisting of thinly sliced baked or fried potatoes, mostly salted. In addition to the usual spices such as salt and pepper, it can be combined with various types of sauce. Here are some of them: Onion sauce Necessary productskti :
