2024 Author: Jasmine Walkman | [email protected]. Last modified: 2023-12-16 08:29
Green tea is one of the most common hangover drinks in Japan because Asians do not have an enzyme in their liver that breaks down alcohol. Therefore, after drinking more sake, they urgently need a means of sobriety.
Green tea also helps digestion, improves appetite, speeds up fat processing. It kills germs, cleanses the body of toxins, stimulates the brain and invigorates.
It has a diuretic effect, eliminates bad breath and quenches thirst. Reduces the harmful effects of radioactivity.
During World War II, after the atomic explosion in Hiroshima, it was found that among people who had a habit of drinking tea regularly, the damage was smaller. In China, drinking tea is now mandatory in facilities that work with radioactive substances.
The green tea used in the tea ceremony is made only in Japan and 100 g costs $ 60. It is picked early in the morning before sunrise by young girls so as not to crush the petals with their delicate fingers.
When plucking, it is important that the veins of the leaves remain on the stem. The difference between black and green tea is that after drying the former ferments. Japanese tea is a proven antioxidant.
Contains catechins that capture free radicals that cause cancer. Tea is good for blood balance, diabetes and eye problems. It is a great substitute for coffee because it contains 10 times less caffeine.
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